Food Traditions & Culture

4,308 topics in this forum

1. Cleaning the office refrigerator

   By Fresser, May 3, 2005
   • 20 replies
   • 4.9k views
   • 
   • Chris Amirault
   • May 20, 2005

2. Respect for your food 1 2

   By MelissaH, May 8, 2005
   • 49 replies
   • 8.6k views
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   • DCMark
   • May 20, 2005

3. Foods you never thought you'd like 1 2

   By prasantrin, May 13, 2005
   • 32 replies
   • 5.1k views
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   • constanela
   • May 18, 2005

4. Why Cook? 1 2 3

   By Cusina, March 15, 2004
   • 67 replies
   • 10.1k views
   • 
   • designchick88
   • May 17, 2005

5. eG Foodblog: CaliPoutine - Diversity and Deviled Eggs. 1 2 3 4 9

   By CaliPoutine, May 10, 2005
   • 218 replies
   • 65.2k views
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   • Safran
   • May 17, 2005

6. Food Discoveries 1 2

   By Susan in FL, January 24, 2005
   • 29 replies
   • 5.8k views
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   • Chufi
   • May 17, 2005

7. Cooking classes for disadvantaged folks 1 2 3

   By chefzadi, January 21, 2005
   • 62 replies
   • 11.9k views
   • 
   • chefzadi
   • May 16, 2005

8. The Most Exciting Thing in Your Fridge 1 2

   By Grub, May 4, 2005
   • 35 replies
   • 6k views
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   • Luckylies
   • May 15, 2005

9. Never go food shopping while hungry 1 2

   By rjwong, May 7, 2005
   • 25 replies
   • 5.9k views
   • 
   • jess mebane
   • May 14, 2005

10. Do you bring your own salt? 1 2 3

    By shelora, May 10, 2005
    • 51 replies
    • 7k views
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    • touaregsand
    • May 13, 2005

11. Nosying other people baskets 1 2 3 4 6

    By Carlovski, July 2, 2004
    • 140 replies
    • 21.1k views
    • 
    • markabauman
    • May 13, 2005

12. Why I Despise Passover, Thanksgiving, Christmas

    By Daniel Rogov, May 11, 2005
    • 19 replies
    • 3.3k views
    • 
    • JFLinLA
    • May 13, 2005

13. What tastes like home? 1 2

    By pamjsa, May 8, 2005
    • 32 replies
    • 5.8k views
    • 
    • racheld
    • May 12, 2005

14. 2005 James Beard Award Nominations and Winners 1 2 3

    By artisanbaker, April 7, 2005
    • 61 replies
    • 13.1k views
    • 
    • malcolmjolley
    • May 12, 2005

15. eG Foodblog: zilla369 - Derby Eats, Derby Week: Louisville, KY 1 2 3 4 7

    By zilla369, May 3, 2005
    • 163 replies
    • 39.2k views
    • 
    • therese
    • May 10, 2005

16. Cookoffs, contests & competitions with food 1 2 3

    By Gifted Gourmet, November 13, 2004
    • 56 replies
    • 8.2k views
    • 
    • taryn
    • May 10, 2005

17. Fried Chicken Backs? 1 2

    By lesfen, April 12, 2005
    • 31 replies
    • 16.7k views
    • 
    • chef koo
    • May 6, 2005

18. what do you butter 1 2 3 4

    By rooftop1000, January 27, 2005
    • 89 replies
    • 15.5k views
    • 
    • ErinM
    • May 6, 2005

19. Passover 2002–2005 1 2 3 4 19

    By Sandra Levine, March 6, 2002
    • 466 replies
    • 101.1k views
    • 
    • bloviatrix
    • May 5, 2005

20. Over-Ordering at Restaurants 1 2 3

    By Chris Amirault, May 1, 2005
    • 59 replies
    • 12.1k views
    • 
    • Chris Amirault
    • May 4, 2005

21. Beard Foundation: Cooks' Books? 1 2 3 4

    By Jason Perlow, July 20, 2004
    • 90 replies
    • 25.4k views
    • 
    • mstillman
    • May 4, 2005

22. Passover: The Things I Crave

    By Pam R, March 30, 2005
    • 13 replies
    • 3.7k views
    • 
    • Pam R
    • May 3, 2005

23. eG Foodblog: Monica Bhide - Thoughts without a thinker 1 2 3 4 14

    By Monica Bhide, April 26, 2005
    • 327 replies
    • 71.5k views
    • 
    • Fat Guy
    • May 2, 2005

24. Ridiculous substitutions 1 2

    By PurpleDingo99, April 23, 2005
    • 38 replies
    • 7.5k views
    • 
    • fifi
    • May 1, 2005

25. Who’s Coming to Dinner? 1 2 3 4 6

    By Ruby, October 19, 2001
    • 147 replies
    • 17.3k views
    • 
    • Paris M
    • April 30, 2005