Kitchen Consumer

4,755 topics in this forum

1. Making a whipped/aerated cream cheese spread with a Bamix

   By TdeV, May 21, 2021
   • 13 replies
   • 2.4k views
   • 
   • Kerry Beal
   • May 26, 2021

2. Egg cutter

   By Cookwithlove, June 28, 2011
   • 6 replies
   • 2.4k views
   • 
   • TomatoMustard
   • June 29, 2011

3. T-Fal 'professional' pans

   By rotuts, April 23, 2013
   • 3 replies
   • 2.4k views
   • 
   • Unpopular Poet
   • April 23, 2013

4. knife/Chopper sharpener/method?

   By mikehende, January 24, 2006
   • 8 replies
   • 2.4k views
   • 
   • Reefpimp
   • June 21, 2006

5. ISO flat roasting rack with a tight grid

   By bucktown_boffo, March 28, 2007
   • 10 replies
   • 2.4k views
   • 
   • MattJohnson
   • April 20, 2007

6. Just the amarena cherries?

   By Dianabanana, September 13, 2007
   • 5 replies
   • 2.4k views
   • 
   • Dianabanana
   • September 14, 2007

7. Five Color Silverbeet Swiss Chard

   By Gifted Gourmet, February 20, 2006
   • 12 replies
   • 2.4k views
   • 
   • eje
   • February 25, 2006

8. Jar Obsessions/Collections

   By weinoo, November 5, 2022
   • 22 replies
   • 2.4k views
   • 
   • Katie Meadow
   • November 7, 2022

9. Raffaele Iannello Knife Block

   By Schneier, February 24, 2005
   • 9 replies
   • 2.4k views
   • 
   • Mayhaw Man
   • February 3, 2006

10. Blow Torch and Off (Non-fuel-)Tastes

    By Anonymous Modernist 2030, April 24, 2013
    • 2 replies
    • 2.4k views
    • 
    • Anonymous Modernist 2030
    • April 25, 2013

11. Cool Idea for Freezer

    By dcarch, May 9, 2020
    • 12 replies
    • 2.4k views
    • 
    • Amy D.
    • May 12, 2020

12. Help With Pod Coffee Machine

    By Fanga, March 5, 2016
    • 10 replies
    • 2.4k views
    • 
    • andiesenji
    • March 7, 2016

13. I love this knife for bread, but what is it really for?

    By Jon S, April 26, 2023
    • 15 replies
    • 2.4k views
    • 
    • rotuts
    • May 4, 2023

14. ISO candy for topping, to add to batters

    By JeanneCake, December 12, 2004
    • 7 replies
    • 2.4k views
    • 
    • JFLinLA
    • December 14, 2004

15. Mmmmm, Baconnaise!

    By Special K, October 1, 2008   

    • Charcuterie
    • 5 replies
    • 2.4k views
    • 
    • MGLloyd
    • December 1, 2008

16. Home brewed ginger ale

    By Anonymous Modernist 891, August 23, 2011
    • 3 replies
    • 2.4k views
    • 
    • Anonymous Modernist 10
    • August 29, 2011

17. Cheese spread from WF

    By highchef, January 15, 2012
    • 7 replies
    • 2.4k views
    • 
    • prasantrin
    • January 16, 2012

18. Atlantic? source of Katsuobushi (dried smoked bonito shavings)

    By Dr. Carl, August 29, 2012
    • 5 replies
    • 2.4k views
    • 
    • Blether
    • August 30, 2012

19. Getting something weirdly good at the supermarket

    By Fat Guy, June 12, 2007
    • 10 replies
    • 2.4k views
    • 
    • JanMcBaker
    • June 14, 2007

20. Gellan

    By rich, February 24, 2006
    • 10 replies
    • 2.4k views
    • 
    • Jared Ferrall
    • March 16, 2006

21. Kitchen Soap Dispenser Help Wanted

    By weinoo, December 24, 2013
    • 7 replies
    • 2.4k views
    • 
    • FauxPas
    • December 25, 2013

22. Faucets

    By birder53, February 14, 2008
    • 11 replies
    • 2.4k views
    • 
    • birder53
    • February 19, 2008

23. Trash Cans - hi-tech?

    By AlaMoi, October 11, 2015
    • 11 replies
    • 2.4k views
    • 
    • AlaMoi
    • October 12, 2015

24. Where to go online for kitchen hardware?

    By Scargo, June 27, 2007
    • 9 replies
    • 2.4k views
    • 
    • KensethFan
    • July 3, 2007

25. Mutant Cilantro?

    By Kim Shook, April 26, 2012
    • 6 replies
    • 2.4k views
    • 
    • TheTInCook
    • April 27, 2012