What's the most delicious thing you've eaten today (2005)

[RETREVR]

For breakfast I rolled out some fettucini extra thin and had it with butter and jam.

[phifly04]

Lebanon Bologna and american cheese on a kaiser with a Dr. Pepper.but im making potato salad and hot roast beef with provolone and horseradish with homemade gravy and chocolate chip cookies(which im Positive will be my best bite of the day)for the Iggles game

[scout]

Yesterday: Prata stuffed with chicken, along with some cranberry chutney

Today: Peppermint bark that has been tucked away in the freezer

[binkyboots]

spinach soup!

though I may feel the need to eat the leftover vanilla ice cream later

[NulloModo]

Today -

Breakfast was a great reuban made on some fresh baked low-carb pumpernickel I made this morning.

[bloviatrix]

Smoked turkey breast on a challah roll schmeared with chipotle mayo. The chipotle mayo raises a normal sandwich to something outstanding. Let's hear it for condiments!!

[M. Lucia]

Syrian low salt feta on top of some pita bread with a dab of hummus.

To DIE for.  You really taste the lovely sourness of the cheese with out too much salt.  And for $4.99 a pound..... its a steal!

←

I LOVE this cheese, and haven't had it here in the states. Except that I love the salty version. Cheese shops in New York should expand beyond European and American cheeses.

ANyway, today's good thing is chocolate pudding cake!

I think I ate a bit too much of it though.

I love anything gewey and anything baked in a cast iron skillet.

[Marlene]

The beef gravy finished with a cube of my newly made beef stock. Who knew it would make this much difference in gravy?

[petite tête de chou]

Smoked, wild Chinook salmon with red onion and hot ginger tea (for digestion).

[Susan in FL]

Smoked fish spread on Triscuits, left over from last night's dinner [recipe in post]. Last night when we had it as an appetizer, I said I liked it so much I could make a meal out of it. Tonight I did.

[Randi]

Ciao Bella Coconut Sorbet with hot fudge

[Chufi]

The hot walnut toast dripping with butter, peanutbutter and honey I had as an afternoon snack. And another one.. and another one.

[Ling]

Last night's dessert(s) were the the best things I'd eaten all week!

Dark Chocolate Bavaroise with Raspberry Ganache Swirl Ice Cream and Chocolate Wafers

and then a chocolate tasting plate with white chocolate ice-cream, chocolate parfait with sour cherry sauce, and a dark chocolate and banana cake

(also some cute mini hazelnut cookies and some truffles rolled in coconut)

Today: marinated duck wings from a Chinese bbq shop

Edited January 24, 2005 by Ling (log)

[Gastro888]

Best Today: Mom's homemade "sui gao" - water dumplings. Wonton wrappers with a homemade filling of pork and shrimp and various seasonings. Not wrapped like a wonton.

Most fun today: Potato bread roll with sweetened condensed milk and a glass of whole milk from the Amish market. Oh yeah!

Edited January 24, 2005 by Gastro888 (log)

[Daddy-A]

Leftover braised short-ribs, sliced thin and served on sour rye bread with a touch of djon. Still too full from West last night

A.

[peppyre]

Yesterday: Every mouthful of food that I put in my mouth last night at West was just delicious. I think my absolute fave was the 20 year old Muscatel from Portugal. I walked around for half an hour with the empty glass just sniffing. It was heavenly.

Today: Coffee! Coffee and more coffee. and then some water.

[Jake]

Homemade meatballs. Yummy

[bloviatrix]

Left-over lamb stew from the weekend served over white rice. It tastes even better than before.

Edited January 25, 2005 by bloviatrix (log)

[reesek]

a black and white cookie from Specialties. (chocolate cookie with white chocolate chips) all their cookies are very good if you like big, buttery underbaked cookies.

and i do

[spaghetttti]

Today was filled with deliciousness.

A steaming bowl of pho for lunch & the caphe sua afterwards.

The snack of perfect grilled cheese sandwiches & cream of tomato soup.

And these very elusive cookies that I've spent close to three months trying to track down, my sister found them tonight!

Pepperidge Farm Lemon Nut cookies and hot, sweet lemon tea, which I'm having as I type.

reesek, you and I had yummy cookies today!

Edited January 25, 2005 by spaghetttti (log)

[bergerka]

The GIGANTIC fresh-ground hamburger on a toasted challah roll with sauteed onions, ketchup and mayo (yes, I said mayo, get over it) that slkinsey just made for me, proving yet again that he IS the most wonderful boyfriend on the planet.

oh - with Kettle Chips sea salt & vinegar chips. And a refreshing glass of Fresca.

K

[Dana]

A Chocolate-Pecan Tart made by Rebecca Rather (her book is The Pastry Queen) from Fredricksberg, TX. I attended a class she gave here. The texture was sooo smooth. It was something like a flourless chocolate cake, only smoother. Just divine.

[purplewiz]

Today, it was a perfectly ripe (read: eat over the sink or wear it) pear from a belated Christmas gift. I love pears.

Marcia.

[Raquel]

I just had a big bowl of Cap'n Crunch cereal with some organic milk! Mmmmmmmm....

[Mooshmouse]

Yesterday: a heavenly dish of Khurri squash risotto at West Restaurant. Absolute bliss. And a simply perfect cappuccino to cap off the evening's meal.

Today: relatively "meh" in the food department as all else pales in comparison to last night's dinner at West. My morning latte is probably tops on the list.

Edited January 25, 2005 by Mooshmouse (log)