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Kasia

My Irish coffee

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My Irish Coffee

 

Today the children will have to forgive me, but adults also sometimes want a little pleasure. This is a recipe for people who don't have to drive a car or work, i.e. for lucky people or those who can rest at the weekend. Irish coffee is a drink made with strong coffee, Irish Whiskey, whipped cream and brown sugar. It is excellent on cold days. I recommend it after an autumn walk or when the lack of sun really gets you down. Basically, you can spike the coffee with any whiskey, but in my opinion Jameson Irish Whiskey is the best for this drink.


If you don't like whiskey, instead you can prepare another kind of spiked coffee: French coffee with brandy, Spanish coffee with sherry, or Jamaican coffee with dark rum.

Ingredients (for 2 drinks)
300ml of strong, hot coffee
40ml of Jameson Irish Whiskey
150ml of 30% sweet cream
4 teaspoons of coarse brown sugar
1 teaspoon of caster sugar
4 drops of vanilla essence

Put two teaspoons of brown sugar into the bottom of two glasses. Brew some strong black coffee and pour it into the glasses. Warm the whiskey and add it to the coffee. Whisk the sweet cream with the caster sugar and vanilla essence. Put it gently on top so that it doesn't mix with the coffee.


Enjoy your drink!

 

 

IMG_1113a.jpg

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1 hour ago, liuzhou said:

Way too much sugar.

It is the question of individual preferences @liuzhou isn't it :)?


Edited by Kasia (log)

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1 hour ago, Kasia said:

It is the question of individual preferences @liuzhou isn't it :)?

 

Indeed it is, but I've never seen so much being used, and I spent a lot of time in Ireland when I was younger.

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47 minutes ago, liuzhou said:

 

Indeed it is, but I've never seen so much being used, and I spent a lot of time in Ireland when I was younger.

You are probably wright @liuzhou but pls remember that it is called "My Irish coffee" :) and tagged as "dessert"

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