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Anova Precision Oven: Features, Accessories, Troubleshooting, and "Should I Buy One?"

FauxPas

By FauxPas
in Kitchen Consumer

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  • 1 month later...
rotuts

rotuts

Posted
Posted

I know its a bit premature to discuss the incoming  ( 2018 )

 

suprise.gif.1ac8abf4229ac93721756649f3e643ad.gif

 

steam oven 

 

https://anovaculinary.com/introducing-the-anova-precision-oven/

 

 

 

from the Tovala thread i decided to email Anova and got this reply on to whether the Anova oven would fit a 1/4 sheet pan :

 

Thank you for your email. 
While we're not quite ready to release final specs, we can assure you that you'll be able to fit everything from a plate of veggies to a good-sized roast or chicken. Be sure to sign up for updates, so we can send over more details!

Regards,

Jocelyn Damian
Anova Culinary
www.anovaculinary.com

 

maybe they don't actually don't know the final inner dimensions 

 

or just don't what to reply 

 

" no it won't "

 

:(

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  • 1 year later...
rotuts

rotuts

Posted
Posted

I sent another email to Anova re Steam Oven

 

i got this reply this AM :

 

 

Thank you for your email. Unfortunately, it's been pushed back but we haven't given up on it. :)
We're still a few months away from releasing the precision oven and there's still no information that I can share. 
Apologies for the long wait. We'll let you know as soon as we have more information.

Thank you for your patience.

Regards,

Jocelyn Damian
Anova Culinary
www.anovaculinary.com

 

so maybe ?

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Martin Fisher

Martin Fisher

Posted
Posted

First announced, October 20, 2016.

If it ever does come to fruition—it better be REAL good!

Just a few months away, but NO specs, no anything!

Uh-huh!

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~Martin :)

I just don't want to look back and think "I could have eaten that."

Unsupervised, rebellious, radical agrarian experimenter, minimalist penny-pincher, and adventurous cook. Crotchety, cantankerous, terse curmudgeon, non-conformist, and contrarian who questions everything!

The best thing about a vegetable garden is all the meat you can hunt and trap out of it!

 

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Martin Fisher

Martin Fisher

Posted
Posted
2 hours ago, rotuts said:

well , they at least answers their e-mail.

 

a start .

 

Yeah, that certainly is a 'thing."

Unfortunately, many products/services don't make it past the announcement and email promises.

We'll see!!!

~Martin :)

I just don't want to look back and think "I could have eaten that."

Unsupervised, rebellious, radical agrarian experimenter, minimalist penny-pincher, and adventurous cook. Crotchety, cantankerous, terse curmudgeon, non-conformist, and contrarian who questions everything!

The best thing about a vegetable garden is all the meat you can hunt and trap out of it!

 

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  • 4 months later...
JoNorvelleWalker

JoNorvelleWalker

Posted
Posted

Anova sent a promotional email:  "By popular demand..."  Considering today's date I was expecting the oven, but the new product turned out to be sous vide cologne.

 

Has anyone heard new rumors of the vapor oven?

 

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Cooking is cool.  And kitchen gear is even cooler.  -- Chad Ward

Whatever you crave, there's a dumpling for you. -- Hsiao-Ching Chou

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rotuts

rotuts

Posted
Posted

Nope

 

why not email them and report ?

 

I did that some time ago

 

and got ..........................

 

they know me now

 

but

 

@JoNorvelleWalker  ??

 

wouldn't that look good next to your 

 

Grill-ey - thing-ey ?

 

promise you

 

you get Anova to make this

 

Ill buy one ( on sale , of course )

 

and get a Grill-ey - Thing-ey    ( also on sale , or an attractive price , for Fish )

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JoNorvelleWalker

JoNorvelleWalker

Posted
Posted

@rotuts I emailed them a while back.  They assured me it was still coming.  Projects like this take time.  I read that it took India two years to develop the technology to shoot down a satellite.

 

 

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Cooking is cool.  And kitchen gear is even cooler.  -- Chad Ward

Whatever you crave, there's a dumpling for you. -- Hsiao-Ching Chou

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kayb

kayb

Posted
Posted

You know, an Anova Precision Oven would have to go some to beat my CSO. Doggone, but I love that thing. Use it almost daily.

 

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Don't ask. Eat it.

www.kayatthekeyboard.wordpress.com

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rotuts

rotuts

Posted
Posted

ID use both if ;'

 

the Anova was as durable

 

Similar cost

 

a little larger :  a bit wider , a bit taller for bread

 

based on their  ' buyout '

 

which they deserve ,  not anytime soon or a lot longer will it come out.

 

 

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  • 5 months later...
JoNorvelleWalker

JoNorvelleWalker

Posted
Posted

I was coming on to post the news.  That's what I get for sleeping in on my day off.

 

The design looks new.  Not much at all like the previous prototype shown at CES.  It now has a water tank on the side.  It was interesting to read that development had stopped on the oven once Electrolux took over.

 

Details will come out sooner or later.  Pretty sure price won't be $199.

 

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Cooking is cool.  And kitchen gear is even cooler.  -- Chad Ward

Whatever you crave, there's a dumpling for you. -- Hsiao-Ching Chou

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rotuts

rotuts

Posted
Posted

Of course . its size.

 

Im sure they have finalized it

 

but not for us.

 

its durability   Im hopeful

 

and then the non-sense about WiFi

 

and a subscription 

 

but Im hopeful .   a little wider and deeper , not too much

 

but taller too for Bread.

 

this I think they will miss 

 

why ?

 

they have centered on the " Foot Print "

 

buit stll hopefull

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weinoo

weinoo

Posted
Posted

Oh geez, they had to say this on their website:

 

Quote

Scott is incredibly knowledgeable and he’ll be dropping his knowledge on you through a series of educational posts on steam. (Think Neil deGrasse Tyson meets Alton Brown).

 

Also, it doesn't really look like this can replace all the functions of the CSO - for instance, I don't see it as a toaster.

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Mitch Weinstein aka "weinoo"

Tasty Travails - My Blog

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fledflew

fledflew

Posted
Posted

There were a couple other threads here on the previous (stalled) release of the oven.  I was really looking forward to the Anova oven a few years ago when it was first announced, but since then, my list of desired features has grown.  I'd like a counter top appliance to be able to: toast, convection bake, microwave, steam bake, and air fry.  The air fry function is the new addition to my wish list that wasn't there a few years ago.  The searing plate feature that was listed when the oven was originally announced a few years back might come in handy.  French doors on the front of the oven would be nice too - I saw it on an oven at Costco and it seemed like a clever configuration.  I guess I'll just have to wait for another company to make my dream device, as I don't see Anova including a microwave function.  I think air frying is a very real possibility though.  

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JoNorvelleWalker

JoNorvelleWalker

Posted
Posted
5 hours ago, fledflew said:

There were a couple other threads here on the previous (stalled) release of the oven.  I was really looking forward to the Anova oven a few years ago when it was first announced, but since then, my list of desired features has grown.  I'd like a counter top appliance to be able to: toast, convection bake, microwave, steam bake, and air fry.  The air fry function is the new addition to my wish list that wasn't there a few years ago.  The searing plate feature that was listed when the oven was originally announced a few years back might come in handy.  French doors on the front of the oven would be nice too - I saw it on an oven at Costco and it seemed like a clever configuration.  I guess I'll just have to wait for another company to make my dream device, as I don't see Anova including a microwave function.  I think air frying is a very real possibility though.  

 

With regard to the searing plate function:  in my CSO I use a half inch stainless steel plate.

 

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Cooking is cool.  And kitchen gear is even cooler.  -- Chad Ward

Whatever you crave, there's a dumpling for you. -- Hsiao-Ching Chou

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