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scott123

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Topics posted by scott123

  1.  

    Cheap Oversized Nonstick Cake Pans that Don't Warp at Higher Temps?

    By scott123, in Pastry & Baking

    • 7 replies
    • 1,883 views
  2.  

    Volume to Weight Conversions 1 2 3 4 5

    By scott123, in Cooking

    • 102 replies
    • 26,005 views
  3.  

    Low Fat High Protein Alchemy

    By scott123, in Cooking

    • 9 replies
    • 2,755 views
  4.  

    Seized Processed Nut Butter

    By scott123, in Pastry & Baking

    • 4 replies
    • 3,022 views
  5.  

    Looking for Recommendations in Ocean City/Somers Point

    By scott123, in New Jersey: Dining

    • 1 reply
    • 3,253 views
  6.  

    Locatelli Deal in Northern NJ?

    By scott123, in New Jersey: Cooking & Baking

      
    • 5 replies
    • 2,349 views
  7.  

    Dirty Water Dogs, Days Gone By 1 2

    By scott123, in New York: Cooking & Baking

    • 35 replies
    • 8,090 views
  8.  

    Roasting Partially Roasted Hazelnuts

    By scott123, in Pastry & Baking

    • 10 replies
    • 2,360 views
  9.  

    Flat Top Griddle Steel Plate Thickness?

    By scott123, in Kitchen Consumer

    • 11 replies
    • 10,224 views
  10.  

    Boneless Ribeye Average Dimension?

    By scott123, in Kitchen Consumer

    • 3 replies
    • 4,917 views
  11.  

    Revere Ware-ish 3 Qt. Sauce Pan Upgrade?

    By scott123, in Kitchen Consumer

    • 8 replies
    • 2,699 views
  12.  

    Indian Buffets in Northern NJ?

    By scott123, in New Jersey: Dining

    • 16 replies
    • 6,074 views
  13.  

    Don't Eat Animals that Defecate Where They Eat

    By scott123, in Food Traditions & Culture

    • 23 replies
    • 3,340 views
  14.  

    Preferred flours for homemade pizza dough

    By scott123, in Cooking

    • 6 replies
    • 5,279 views
  15.  

    Sealed Wire Whisk?

    By scott123, in Kitchen Consumer

    • 7 replies
    • 3,943 views
  16.  

    Bargain Bulk Nori?

    By scott123, in Kitchen Consumer

    • 16 replies
    • 2,992 views
  17.  

    My Brownies Are Too Fudgy

    By scott123, in Pastry & Baking

      
    • 5 replies
    • 2,444 views
  18.  

    Alkalizing Chocolate

    By scott123, in Pastry & Baking

    • 8 replies
    • 2,251 views
  19.  

    Best Unsweetened Chocolate Bang for the Buck

    By scott123, in Pastry & Baking

    • 6 replies
    • 1,664 views
  20.  

    Inverter Microwaves

    By scott123, in Kitchen Consumer

    • 11 replies
    • 3,177 views
  21.  

    Best Wegmans Deals?

    By scott123, in Kitchen Consumer

    • 0 replies
    • 998 views
  22.  

    Serious Attempts At Entenmann's Crumb?

    By scott123, in Pastry & Baking

    • 14 replies
    • 3,784 views
  23.  

    Making Tonic Water and Tonic/Quinine Syrup 1 2 3

    By scott123, in Spirits & Cocktails

    • 73 replies
    • 77,607 views
  24.  

    Cheap Glass Jars in Northern NJ

    By scott123, in New Jersey: Cooking & Baking

    • 5 replies
    • 3,516 views
  25.  

    Can You make Authentic Neapolitan Pizzas at Home? 1 2 3 4

    By scott123, in Cooking

    • 84 replies
    • 31,076 views
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