Pastry & Baking

6,264 topics in this forum

1. Filling for a fruit tart - which one?

   By phaelon56, July 21, 2004
   • 10 replies
   • 3.7k views
   • 
   • phaelon56
   • August 1, 2004

2. Fillings for bonbons

   By pastryani, April 26, 2016
   • 11 replies
   • 5.5k views
   • 
   • jmacnaughtan
   • April 27, 2016

3. Fillings for Chocolates 1 2

   By Jim D., December 4, 2012
   • 38 replies
   • 17.2k views
   • 
   • curls
   • February 18, 2014

4. Fillings for Easter eggs

   By keychris, March 9, 2013
   • 12 replies
   • 2.8k views
   • 
   • janeer
   • March 14, 2013

5. Financial Crisis - Are Dessert Sales Slowing?

   By schneich, October 26, 2008
   • 6 replies
   • 2.5k views
   • 
   • Desiderio
   • October 27, 2008

6. Financiers - searching for the ultimate recipe

   By aprilmei, February 21, 2009
   • 18 replies
   • 7.2k views
   • 
   • paulraphael
   • February 25, 2009

7. Finding specific molds

   By jauhe, September 4, 2023
   • 5 replies
   • 1.8k views
   • 
   • CorineMoulton
   • September 16, 2023

8. Finding the Best Chocolate Cake Recipe (Part 1) 1 2 3 4 24

   By Wendy DeBord, April 19, 2004
   • 597 replies
   • 211.2k views
   • 
   • fodgycakes
   • October 5, 2006

9. Finding the Best Chocolate Cake Recipe (Part 2) 1 2 3

   By Desiderio, October 12, 2006
   • 62 replies
   • 12.9k views
   • 
   • Lisa Shock
   • June 28, 2018

10. Finding the perfect chocolate cupcake...

    By Stephanie Brim, September 28, 2008
    • 9 replies
    • 5k views
    • 
    • Stephanie Brim
    • October 13, 2008

11. Fine Chocolate 1 2 3 4 11

    By aguynamedrobert, October 27, 2006
    • 255 replies
    • 61.7k views
    • 
    • nickrey
    • January 25, 2010

12. Fine Chocolates - Great Experience 3 (Wybauw's newest)

    By justDeb, November 25, 2010
    • 12 replies
    • 5.8k views
    • 
    • Jenny Lioni
    • January 11, 2011

13. Fine Chocolates by Wybauw 1 2

    By Lior, April 10, 2008
    • 29 replies
    • 5.8k views
    • 
    • Darienne
    • April 2, 2009

14. First 'pâtisserie' experience

    By fanny_the_fairy, January 11, 2007
    • 16 replies
    • 4k views
    • 
    • LittleIsland
    • January 18, 2007

15. First attempt using a Zeoto Pen

    By Becky R, January 1, 2024
    • 10 replies
    • 2.1k views
    • 
    • Becky R
    • April 6, 2024

16. First bonbon attempt(s)

    By beesknees, January 23, 2019
    • 6 replies
    • 1.5k views
    • 
    • beesknees
    • January 24, 2019

17. First Bridal Show Convention as a Vendor

    By SummerSun, May 13, 2008
    • 4 replies
    • 2.6k views
    • 
    • Lkfarkas
    • May 14, 2008

18. First Chocolate Show

    By RWood, January 25, 2010
    • 9 replies
    • 2.5k views
    • 
    • rena
    • January 26, 2010

19. First chocolate tempering machine recommendations

    By Jade S, October 11, 2021
    • 23 replies
    • 12.7k views
    • 
    • Kerry Beal
    • October 20, 2021

20. First pass at Artisan bread

    By Cameron Smith, February 12, 2009
    • 7 replies
    • 2.7k views
    • 
    • isomer
    • February 13, 2009

21. First steps in new chocolate business

    By lironp, September 30, 2020
    • 7 replies
    • 2.5k views
    • 
    • lironp
    • October 2, 2020

22. First time baking with yeast 1 2

    By Almondmeal, April 25, 2011
    • 25 replies
    • 15.8k views
    • 
    • GlorifiedRice
    • May 15, 2013

23. First Time Bread Baker 1 2 3 4

    By aznsailorboi, January 24, 2006
    • 84 replies
    • 19.4k views
    • 
    • KyleW
    • February 26, 2006

24. First time using tonka questions

    By tralfaz, November 1, 2025
    • 4 replies
    • 649 views
    • 
    • sverreef
    • November 2, 2025

25. Fix at Bellagio Banana Donuts

    By Obese-Wan Kenobi, December 7, 2006
    • 3 replies
    • 2.6k views
    • 
    • Obese-Wan Kenobi
    • December 21, 2006