Pastry & Baking

6,263 topics in this forum

1. Conversion of an all-rye sourdough to 'white' sourdough

   By Mette, October 16, 2011
   • 2 replies
   • 1.9k views
   • 
   • Mette
   • October 18, 2011

2. Food and Hotel Asia 2006

   By NickLam, April 21, 2006
   • 6 replies
   • 1.9k views
   • 
   • NickLam
   • April 25, 2006

3. Apple (or pear) pie - questions about improving results

   By PetarG, January 29, 2024
   • 11 replies
   • 1.9k views
   • 
   • Elle Bee
   • February 1, 2024

4. Help me save my pound cakes...

   By Domestic Goddess, November 27, 2006
   • 6 replies
   • 1.9k views
   • 
   • prasantrin
   • November 28, 2006

5. Flaming Science

   By paulraphael, November 16, 2008
   • 7 replies
   • 1.9k views
   • 
   • Sebastian
   • November 17, 2008

6. Tips for extra thin Tartalettes

   By Paullie, August 15, 2020   

   • Dessert
   • Troubleshooting
   • 12 replies
   • 1.9k views
   • 
   • Paullie
   • August 20, 2020

7. Holographic Chocolate Molds

   By BrianKosterChocolates, February 5
   • 3 replies
   • 1.9k views
   • 
   • BrianKosterChocolates
   • February 7

8. Cupcakes anyone?

   By tafkap4d, February 19, 2007
   • 2 replies
   • 1.9k views
   • 
   • tafkap4d
   • February 19, 2007

9. FDA is recalling white chocolate

   By Kayakado, October 4, 2007
   • 1 reply
   • 1.9k views
   • 
   • John DePaula
   • October 4, 2007

10. Chocolate dipped orange jellies

    By Terrasanct, December 9, 2007
    • 4 replies
    • 1.9k views
    • 
    • Terrasanct
    • December 9, 2007

11. What to do with 12kg of white chocolate??

    By Saltychoc, July 8, 2023   

    • Chocolate
    • 12 replies
    • 1.9k views
    • 
    • scott123
    • July 10, 2023

12. Sorbitol in BonBons

    By LabKat, March 7, 2015
    • 3 replies
    • 1.9k views
    • 
    • LabKat
    • March 8, 2015

13. Egg Whites in Sweets

    By SugarGirl, March 31, 2007
    • 2 replies
    • 1.9k views
    • 
    • nduran
    • March 31, 2007

14. Modifying the original to your needs

    By Tri2Cook, August 22, 2008
    • 3 replies
    • 1.9k views
    • 
    • sugarseattle
    • August 24, 2008

15. MINT CAKE w/o Peppermint Extract

    By Acelestialobject, February 1
    • 15 replies
    • 1.9k views
    • 
    • Acelestialobject
    • February 2

16. the opening of the Oz in Bethesda

    By dejaq, October 14, 2007
    • 3 replies
    • 1.9k views
    • 
    • dejaq
    • October 14, 2007

17. Ricotta Infornato al Limone

    By Kerry Beal, June 15, 2016
    • 2 replies
    • 1.9k views
    • 
    • blue_dolphin
    • June 17, 2016

18. Speedy desserts and elements thereof

    By Bojana, January 3, 2014
    • 4 replies
    • 1.9k views
    • 
    • pastrygirl
    • January 4, 2014

19. Help with a brownie recipe

    By StanSherman, May 20, 2011
    • 6 replies
    • 1.9k views
    • 
    • Mette
    • May 20, 2011

20. picture of this magnetic mold

    By sote23, September 5, 2008
    • 2 replies
    • 1.9k views
    • 
    • sote23
    • September 6, 2008

21. Ice cream/sorbet in a blender

    By paulraphael, April 18, 2008
    • 3 replies
    • 1.9k views
    • 
    • eje
    • April 18, 2008

22. Local, fresh ingredients

    By hosinmigs, November 7, 2006
    • 6 replies
    • 1.9k views
    • 
    • Patrick S
    • November 7, 2006

23. Alcohol in Candy

    By llobar20, December 4, 2014
    • 3 replies
    • 1.9k views
    • 
    • Lisa Shock
    • December 8, 2014

24. wrapping caramels

    By cookingofjoy, December 14, 2018
    • 5 replies
    • 1.9k views
    • 
    • cookingofjoy
    • December 15, 2018

25. Card Party Foods

    By lindag, May 28, 2020
    • 5 replies
    • 1.9k views
    • 
    • Spork
    • May 2, 2021