Pastry & Baking

6,278 topics in this forum

1. reference

   By PaulaJK, January 15, 2006
   • 5 replies
   • 1.3k views
   • 
   • etalanian
   • January 20, 2006

2. Bolillo Recipe

   By srhcb, September 7, 2007
   • 5 replies
   • 8.8k views
   • 
   • Jaymes
   • October 3, 2007

3. Making a good loaf of bread with Indian Atta flour... finally!

   By trfl, September 10, 2018
   • 5 replies
   • 14.5k views
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   • trfl
   • September 15, 2018

4. Cadmium in Chocolate

   By DJ Silverchild, September 22, 2021
   • 5 replies
   • 1.4k views
   • 
   • wannabechocolatier
   • September 23, 2021

5. Steam Juicer Questions

   By Douglas K, February 5, 2024
   • 5 replies
   • 1.5k views
   • 
   • Douglas K
   • February 6, 2024

6. Butter Cookie Filling - HELP!

   By designerobsessed, December 10, 2005
   • 5 replies
   • 1.5k views
   • 
   • Tweety69bird
   • December 12, 2005

7. Panning chocolate issue with "rusty" appearance

   By ianchanlr, April 24, 2023
   • 5 replies
   • 1.9k views
   • 
   • ianchanlr
   • April 25, 2023

8. Recipe request- cake with most oil or butter

   By Sony, June 5, 2007
   • 5 replies
   • 2k views
   • 
   • Sony
   • June 5, 2007

9. source for candied rose fragments

   By Sethro, May 13, 2008
   • 5 replies
   • 2k views
   • 
   • CanadianBakin'
   • May 13, 2008

10. Divinity for Dad

    By Cusina, December 2, 2004
    • 5 replies
    • 1.4k views
    • 
    • fou de Bassan
    • December 21, 2004

11. Doyon and Blodgett ovens?

    By cookiemnstr, January 27, 2022
    • 5 replies
    • 2.7k views
    • 
    • beesknees
    • March 30, 2022

12. Getting Nice Bottoms Using an Enrober

    By Marmalade, October 4, 2008
    • 5 replies
    • 3.4k views
    • 
    • Marmalade
    • November 10, 2008

13. Coconut Paletas (Popsicles)

    By Shel_B, April 30, 2012
    • 5 replies
    • 2.5k views
    • 
    • tmriga
    • May 7, 2012

14. Eggless Cake Recipes

    By NoEggs, October 14, 2006
    • 5 replies
    • 8.7k views
    • 
    • Yasmine Sandhu
    • October 26, 2006

15. Experimenting with caramels

    By patti_h, April 1, 2012
    • 5 replies
    • 3.6k views
    • 
    • CatGirl27
    • June 20, 2012

16. pistachio compound

    By tony h, February 1, 2010
    • 5 replies
    • 7.1k views
    • 
    • schneich
    • February 3, 2010

17. Adding Lemon to a Scone Recipe

    By Shel_B, November 3, 2016
    • 5 replies
    • 1.5k views
    • 
    • jmacnaughtan
    • November 7, 2016

18. Using dulce de leche in baking

    By Susanwusan, April 17, 2022
    • 5 replies
    • 2.3k views
    • 
    • Susanwusan
    • April 24, 2022

19. Caramel, Bananas, Nut Treats

    By jlwquilter, December 30, 2008
    • 5 replies
    • 2.3k views
    • 
    • K8memphis
    • January 1, 2009

20. apple or pear tarts in quantity

    By Wendy DeBord, February 27, 2004
    • 5 replies
    • 1.8k views
    • 
    • PastryLady
    • February 28, 2004

21. Cacao Noel cocoa powder

    By B trei, February 14, 2012
    • 5 replies
    • 2.5k views
    • 
    • pastrygirl
    • February 23, 2012

22. Where to buy chocolate?

    By SweetSide, November 30, 2005
    • 5 replies
    • 2.8k views
    • 
    • SweetSide
    • December 1, 2005

23. Coating Chocolate Truffles

    By taylor214, April 18, 2005
    • 5 replies
    • 2.7k views
    • 
    • jgarner53
    • April 21, 2005

24. ISO Cup shaped chocolate molds

    By rebgold, March 9, 2011
    • 5 replies
    • 2.9k views
    • 
    • Kerry Beal
    • March 9, 2011

25. Aging Golden Syrup

    By Bakerchic, March 10, 2016
    • 5 replies
    • 2.5k views
    • 
    • Anna N
    • March 12, 2016