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Mexico: Cooking & Baking

Ingredients, recipes, sources, and techniques for the cooking and baking of Mexico.

228 topics in this forum

    • 2 replies
    • 3,788 views
  1. Making Fresh Masa

    • 187 replies
    • 73,237 views
    • 445 replies
    • 122,978 views
    • 24 replies
    • 2,557 views
  2. Horchata

    • 24 replies
    • 9,188 views
  3. Liquor de Damiana

    • 9 replies
    • 4,444 views
    • 7 replies
    • 5,841 views
    • 5 replies
    • 1,222 views
  4. Pozole/Hominy

    • 44 replies
    • 20,568 views
    • 23 replies
    • 4,789 views
    • 51 replies
    • 19,727 views
  5. Chiles en Nogada

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    • 2,662 views
    • 44 replies
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    • 24 replies
    • 14,862 views
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    • 4,130 views
  6. Masa as Thickener

    • 17 replies
    • 27,228 views
  7. Making Fish Tacos

    • 39 replies
    • 16,631 views
  8. Dried fish dishes

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    • 2,443 views
    • 72 replies
    • 25,573 views
    • 14 replies
    • 4,876 views
    • 59 replies
    • 29,552 views
    • 23 replies
    • 8,995 views
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    • 11,812 views
    • 1 reply
    • 1,815 views
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