Cooking

9,599 topics in this forum

1. Best Cheese Options For Cheese Injection?

   By KingDuckford, May 9, 2023
   • 5 replies
   • 2.2k views
   • 
   • Kerry Beal
   • May 13, 2023

2. My Food Photos From Easter

   By FatFrankNJ, April 20, 2006
   • 12 replies
   • 2.2k views
   • 
   • racheld
   • April 21, 2006

3. chicken smoking energency

   By zoe b, June 7, 2006
   • 12 replies
   • 2.2k views
   • 
   • bandregg
   • June 8, 2006

4. Avant Garde Techniques

   By ravelda, April 4, 2007
   • 1 reply
   • 2.2k views
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   • Corinna Dunne
   • April 6, 2007

5. Proper Name For Eggs Fixed This Way

   By Porthos, July 15, 2014
   • 9 replies
   • 2.2k views
   • 
   • weinoo
   • July 16, 2014

6. pasta salads

   By devlin, May 29, 2005
   • 9 replies
   • 2.2k views
   • 
   • devlin
   • May 30, 2005

7. Mascarpone as sub for clotted cream?

   By Kim Shook, April 5, 2019
   • 3 replies
   • 2.2k views
   • 
   • caroled
   • April 6, 2019

8. Nitrite and Nitrate Free Corned Beef /Pastrami

   By Anonymous Modernist 24865, January 9, 2014
   • 0 replies
   • 2.2k views
   • 
   • Anonymous Modernist 24865
   • January 9, 2014

9. dried shitakes..texture??

   By Kim WB, October 9, 2001
   • 6 replies
   • 2.2k views
   • 
   • fifi
   • February 9, 2005

10. Wonton Skins for Ravioli

    By Schielke, November 1, 2002
    • 13 replies
    • 2.2k views
    • 
    • aliwaks
    • November 2, 2002

11. Newbie cook stuck in a rut

    By Afterburner, February 8, 2005
    • 7 replies
    • 2.2k views
    • 
    • Smithy
    • February 8, 2005

12. Recipe Siren Song

    By Rover, February 13, 2011
    • 9 replies
    • 2.2k views
    • 
    • Pierogi
    • February 14, 2011

13. beyond Jell-O

    By Eden, March 7, 2007
    • 9 replies
    • 2.2k views
    • 
    • ludja
    • March 9, 2007

14. Milk in Heavy Whipping Cream?

    By Shel_B, November 23, 2016
    • 5 replies
    • 2.2k views
    • 
    • nonkeyman
    • November 27, 2016

15. Vinaigrette Question

    By kenchin2007, April 18, 2008
    • 7 replies
    • 2.2k views
    • 
    • RedRum
    • April 22, 2008

16. Making Salt From Seawater

    By _john, January 29, 2008
    • 5 replies
    • 2.2k views
    • 
    • slkinsey
    • March 26, 2008

17. 30 Hr Short Ribs

    By Paul Bacino, February 3, 2011
    • 5 replies
    • 2.2k views
    • 
    • Paul Bacino
    • February 4, 2011

18. I need a Salt Fish Fix.

    By Free Martha, September 28, 2004
    • 7 replies
    • 2.2k views
    • 
    • Free Martha
    • September 28, 2004

19. Rice cakes/cracker recipe?

    By jackal10, April 17, 2009
    • 2 replies
    • 2.2k views
    • 
    • cats2
    • April 17, 2009

20. Membrillo Question

    By Kim Shook, November 18, 2007
    • 7 replies
    • 2.2k views
    • 
    • decolady
    • November 19, 2007

21. Teal

    By Scottf, December 7, 2002
    • 6 replies
    • 2.2k views
    • 
    • SamanthaF
    • December 11, 2002

22. Mushy Red Potatoes in Potato Salad

    By Darienne, March 1, 2021
    • 18 replies
    • 2.2k views
    • 
    • FeChef
    • March 3, 2021

23. Menu Help

    By Daniel, January 22, 2006
    • 14 replies
    • 2.2k views
    • 
    • Daniel
    • January 23, 2006

24. Greens

    By hillvalley, October 25, 2003
    • 10 replies
    • 2.2k views
    • 
    • Bicycle Lee
    • October 30, 2003

25. Eggplant Marinated in Oil

    By Darienne, September 15, 2009
    • 5 replies
    • 2.2k views
    • 
    • Darienne
    • September 16, 2009