Camping with Shiitakes

[Ursula13]

This morning, my sister gave me a large bag of locally grown shiitake mushrooms. Normally I wouldn’t have any problems coming up with ideas for their use; however I am leaving tonight for a five day boating/camping trip and I know they won’t last in my refrigerator until I return. Can anyone give me some ideas for use while camping? I will have access to a grill and a fire ring; and we have garlic, potatoes, onions, seasoning, various meats, etc. Thank you in advance.

[prasantrin]

This morning, my sister gave me a large bag of locally grown shiitake mushrooms.  Normally I wouldn’t have any problems coming up with ideas for their use; however I am leaving tonight for a five day boating/camping trip and I know they won’t last in my refrigerator until I return.  Can anyone give me some ideas for use while camping?  I will have access to a grill and a fire ring; and we have garlic, potatoes, onions, seasoning, various meats, etc. Thank you in advance.

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FWIW, I've kept shiitakes in my fridge for more than a week.

I like shiitakes sauteed in butter or just grilled. Simple is best, imo.

[sadistick]

Simple is best!

Prepare in a little jar a Garlic/Evoo/Thyme/Rosemary/Parsley mixture (I like to use the mortar and pestle for this)

Apply to shrooms - then grill.

Fantastic stuff.

[Fugu]

Grilled with soya sauce and mirin or just terriyaki style.

[deadstroke]

I like my mushrooms sauted with butter on fried bread and a poached egg.

[jackal10]

Dry them?

Lighter to carrry as well

[Hiroyuki]

Foil yaki. Wrap shiitake mushrooms in aluminum foil, add some sake, and grill for about 10 min. Open the foil, add soy sauce and citrus juice.