Cooking

9,585 topics in this forum

1. america's best burger

   By davebr, July 16, 2004
   • 6 replies
   • 2.5k views
   • 
   • Gifted Gourmet
   • November 15, 2004

2. Friday Night Fish

   By jglazer75, March 4, 2005
   • 9 replies
   • 2.5k views
   • 
   • DeVeaux
   • March 5, 2005

3. cooking with electric

   By zeffer81, September 9, 2006
   • 12 replies
   • 2.5k views
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   • Mikeb19
   • September 12, 2006

4. Leftover whole chicken – help!

   By jfrater, September 20, 2012
   • 7 replies
   • 2.5k views
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   • Keith_W
   • September 21, 2012

5. Making head cheese or a terrine with a pigs head

   By piracer, November 16, 2012
   • 4 replies
   • 2.5k views
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   • Mountfort
   • November 16, 2012

6. Big Onions

   By Fat Guy, July 24, 2002
   • 8 replies
   • 2.5k views
   • 
   • mynamejoe
   • July 25, 2002

7. Sweet potatoes messing up au gratin potatoes

   By gfweb, April 3, 2022
   • 8 replies
   • 2.5k views
   • 
   • JAZ
   • April 4, 2022

8. Help me doctor this up

   By LaurieB, November 15, 2004
   • 11 replies
   • 2.5k views
   • 
   • Behemoth
   • November 16, 2004

9. Savory Meat Pie Fillings

   By le petit boucher, April 16, 2007
   • 6 replies
   • 2.5k views
   • 
   • emilyr
   • April 17, 2007

10. Durable Food Processor

    By Annieh, July 21, 2018
    • 14 replies
    • 2.5k views
    • 
    • StevenHarris
    • July 24, 2018

11. How to make shezwan sauce at home

    By bridgetsingh, January 2, 2015
    • 10 replies
    • 2.5k views
    • 
    • huiray
    • January 3, 2015

12. Stinging nettles est dans le jardin

    By Priscilla, June 18, 2003
    • 18 replies
    • 2.5k views
    • 
    • Priscilla
    • June 23, 2003

13. Yellowfin Tuna

    By Goatjunky, May 25, 2011
    • 8 replies
    • 2.5k views
    • 
    • Goatjunky
    • November 20, 2011

14. Veal cubes

    By metea, September 5, 2011
    • 4 replies
    • 2.5k views
    • 
    • Bricktop
    • September 11, 2011

15. pasta salad with bottled dressing

    By lauren75, May 17, 2008
    • 1 reply
    • 2.5k views
    • 
    • Shelby
    • May 17, 2008

16. Low Fat High Protein Alchemy

    By scott123, April 10, 2024
    • 9 replies
    • 2.5k views
    • 
    • gfweb
    • April 11, 2024

17. Fructose

    By rajsuman, September 25, 2004
    • 10 replies
    • 2.5k views
    • 
    • fud
    • November 1, 2005

18. Dried Herb Intensity: Stronger or Weaker?

    By Chris Amirault, February 11, 2010
    • 11 replies
    • 2.5k views
    • 
    • egale
    • February 12, 2010

19. Braised Radishes

    By srhcb, March 12, 2007
    • 8 replies
    • 2.5k views
    • 
    • DerekW
    • March 15, 2007

20. Fresh fig ice cream formula

    By catdaddy, July 19, 2004
    • 10 replies
    • 2.5k views
    • 
    • ruthcooks
    • July 22, 2004

21. Radish consomme

    By sgfrank, February 23, 2006
    • 5 replies
    • 2.5k views
    • 
    • maggiethecat
    • February 24, 2006

22. a gallon bag of chopped onion

    By chezcherie, October 7, 2005
    • 20 replies
    • 2.5k views
    • 
    • chezcherie
    • October 8, 2005

23. All that lovely lemon rind........

    By nonblonde007, June 1, 2007
    • 9 replies
    • 2.5k views
    • 
    • andiesenji
    • July 18, 2007

24. Stuffing Cabbage

    By dcarch, April 8, 2012
    • 7 replies
    • 2.5k views
    • 
    • dcarch
    • April 9, 2012

25. Buffet dinner for 30

    By filipe, May 19, 2006
    • 10 replies
    • 2.5k views
    • 
    • annachan
    • June 9, 2006