Food Media & Arts

1,940 topics in this forum

1. Abby Mandel dies

   By jgm, August 14, 2008
   • 1 reply
   • 3.2k views
   • 
   • hsm
   • August 14, 2008

2. New York Times 20 Most Popular Recipes 2014

   By Shelby, December 14, 2014
   • 17 replies
   • 3.2k views
   • 
   • Shalmanese
   • December 16, 2014

3. Best Food Literature of the Decade

   By Richard Kilgore, January 4, 2011
   • 9 replies
   • 3.2k views
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   • Foodietopo
   • January 7, 2011

4. America's Test Kitchen Season 17

   By rotuts, February 25, 2017
   • 24 replies
   • 3.2k views
   • 
   • rotuts
   • June 16, 2017

5. Desserts Magazine

   By oli, January 22, 2009
   • 2 replies
   • 3.2k views
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   • RobertM
   • February 6, 2009

6. 'Rogues, Writers & Whores'

   By rlibkind, June 2, 2007
   • 8 replies
   • 3.2k views
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   • Busboy
   • June 13, 2007

7. The Restaurant aka Last Restaurant Standing has been Cancelled

   By Lisa Shock, July 14, 2010
   • 4 replies
   • 3.2k views
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   • Lisa Shock
   • July 18, 2010

8. cocoAroma magazine

   By DessertsByDesign, March 6, 2008
   • 4 replies
   • 3.2k views
   • 
   • Megan Blocker
   • March 11, 2008

9. Tom Petty and Maxwell House Coffee

   By heidih, October 5, 2018
   • 4 replies
   • 3.2k views
   • 
   • Thanks for the Crepes
   • October 10, 2018

10. Recipe Authorship: What changes make it no longer someone's recipe?

    By Toliver, April 17, 2014
    • 6 replies
    • 3.2k views
    • 
    • David Hensley
    • May 8, 2014

11. "Eat It Don't Tweet It" by Key of Awesome

    By Fat Guy, April 26, 2012
    • 5 replies
    • 3.2k views
    • 
    • Kent Wang
    • April 27, 2012

12. Where to post?

    By Holly Moore, August 16, 2009
    • 3 replies
    • 3.2k views
    • 
    • mizducky
    • August 17, 2009

13. Recipeasly - A short-lived website.

    By liuzhou, March 1, 2021
    • 20 replies
    • 3.2k views
    • 
    • JoNorvelleWalker
    • March 8, 2021

14. American Food Writing Anthology

    By Carrot Top, May 13, 2007
    • 8 replies
    • 3.2k views
    • 
    • Carrot Top
    • July 27, 2007

15. Robert Capon dies: A loss to us all

    By Dave Hatfield, September 21, 2013
    • 4 replies
    • 3.2k views
    • 
    • janeer
    • September 23, 2013

16. You’re doing Italian food all wrong, say Italians

    By blue_dolphin, February 5, 2022
    • 22 replies
    • 3.2k views
    • 
    • DianaB
    • August 29, 2022

17. Is "The Best Thing I Ever Ate" fake?

    By gfweb, January 1, 2019
    • 6 replies
    • 3.2k views
    • 
    • heidih
    • January 16, 2019

18. Has competitive cooking jumped the shark?

    By Fat Guy, July 5, 2009
    • 6 replies
    • 3.2k views
    • 
    • Lisa Shock
    • July 20, 2009

19. California botulism outbreak

    By pastrygirl, May 21, 2017
    • 18 replies
    • 3.2k views
    • 
    • Lisa Shock
    • June 25, 2017

20. Next Iron Chef 2012 (semi-spoiler alert)

    By gfweb, November 5, 2012
    • 7 replies
    • 3.2k views
    • 
    • Werdna
    • March 5, 2013

21. e-cookbooks

    By bethesdabakers, May 11, 2014
    • 5 replies
    • 3.2k views
    • 
    • hathor
    • March 31, 2015

22. "Molecular Gastronomy" and "Kitchen Mysteries"

    By A Patric, January 19, 2008
    • 3 replies
    • 3.2k views
    • 
    • A Patric
    • January 20, 2008

23. Jonathan Gold Wins A Pulitzer for Criticism

    By fyfas, April 16, 2007
    • 8 replies
    • 3.1k views
    • 
    • Lesley C
    • May 7, 2007

24. "When Chefs Attack"

    By Grub, April 22, 2006
    • 6 replies
    • 3.1k views
    • 
    • Bobby 2 Shakes
    • April 23, 2006

25. Freelance Restaurant Critiquing Inequities

    By BeefCheeks, March 13, 2008
    • 3 replies
    • 3.1k views
    • 
    • Miami Danny
    • March 21, 2008