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Food Media & Arts

Critiquing and learning from the programs, periodicals and reference sources -- old media and new -- that feed our passions for cooking and eating well, chronicle the history and culture of food, and teach or amuse us.

1,940 topics in this forum

  1. FoodTV: Date Plate 1 2

    By Rail Paul,
    • 31 replies
    • 6.2k views

  2. FoodTV.com Top 100 Recipes of 2007

    By jsmeeker,
    • 15 replies
    • 6.7k views

  3. For Canadian grocers, "business as usual" might be changing

    By chromedome,
    • 0 replies
    • 1.2k views

  4. For Fans of "A Drizzle of Honey"...

    By chromedome,
    • 4 replies
    • 1.4k views

  5. For food writers looking for their next topic...

    By IndyRob,
    • 2 replies
    • 1.6k views

  6. For Over 30 Years, a Tokyo Soba Chef Drew Everything He Ate

    By liuzhou,
    • 0 replies
    • 850 views

  7. Four New Shows on the Food Network 1 2 3 4 11

    By Stone,
    • 254 replies
    • 47.2k views

  8. France looking for UNESCO protection for baguette

    By Anna N,
    • 3 replies
    • 1k views

  9. Frank Bruni on Beard - a PBS documentary

    By heidih,
    • 0 replies
    • 826 views

  10. Frank Bruni: "Born Round"

    By David A. Goldfarb,
    • 5 replies
    • 3.6k views

  11. Franklin BBQ book and PBS show revisited

    By Norm Matthews,
    • 0 replies
    • 922 views

  12. Free meals for bloggers!

    By rlibkind,
    • 5 replies
    • 3.1k views

  13. Free Subscriptions

    By JFrillman24,
    • 1 reply
    • 2.8k views

  14. Free sushi for yourself and 5 friends - just change your name!

    By liuzhou,
    • 5 replies
    • 1.5k views

  15. Freelance Restaurant Critiquing Inequities

    By BeefCheeks,
    • 3 replies
    • 3.3k views

  16. French charcuterie workshops in the US

    By Jeffrey Weiss,
    • 0 replies
    • 4.8k views

  17. French Food Blogs

    By Dave Hatfield,
    • 7 replies
    • 6k views

  18. French magazines

    By qrn,
    • 7 replies
    • 6.2k views

  19. French Pastry Chefs

    By Dave Hatfield,
    • 0 replies
    • 4.9k views

  20. French's All Yellow

    By heidih,
    • 5 replies
    • 1.6k views

  21. Frieda Caplan passing

    By heidih,
    • 1 reply
    • 811 views

  22. From CBC archives: 1957 clip introduces Canadians to exotic new food called "pizza"

    By chromedome,
    • 2 replies
    • 1.3k views

  23. From Medium.com: Reader Comments for The New York Times’ “Homestyle Spaghetti Carbonara” Recipe

    By Alex,
    • 1 reply
    • 1.4k views

  24. From Quartz: The fine line between "biohacking" and eating disorders

    By chromedome,
    • 2 replies
    • 1.3k views

  25. From The Atlantic: A quest for the beginner's best "meta-cookery" book. Thoughts?

    By chromedome,
    • 6 replies
    • 1.9k views
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