Food Traditions & Culture

4,298 topics in this forum

1. Caviar - Where to start

   By jnash85, October 21, 2010
   • 16 replies
   • 6k views
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   • suzilightning
   • May 30, 2019

2. National Supermarket Chains 1 2

   By SobaAddict70, April 20, 2003
   • 34 replies
   • 6k views
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   • TrishCT
   • April 23, 2003

3. The Charentais melon

   By NewFoodie, August 31, 2014
   • 20 replies
   • 6k views
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   • Thanks for the Crepes
   • November 9, 2014

4. Quality - Who Cares? 1 2

   By Shel_B, February 26, 2014
   • 33 replies
   • 6k views
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   • Edward J
   • March 14, 2014

5. I'm kicking sugar... 1 2

   By Verjuice, June 30, 2004
   • 38 replies
   • 6k views
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   • cdh
   • June 27, 2015

6. Nominations for White House Chef 1 2

   By maggiethecat, November 18, 2008
   • 27 replies
   • 6k views
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   • maggiethecat
   • January 29, 2009

7. New tastes for a new year 1 2

   By Anna N, January 6, 2010
   • 28 replies
   • 6k views
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   • Lindacakes
   • January 25, 2010

8. What supermarket items do you go cheap with? 1 2

   By jhlurie, July 6, 2005
   • 33 replies
   • 6k views
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   • rooftop1000
   • July 7, 2005

9. Resolutions for 2010

   By Peter the eater, December 19, 2009
   • 21 replies
   • 6k views
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   • thayes1c
   • December 29, 2009

10. Eating meat is a sin 1 2

    By Mudpuppie, February 3, 2004
    • 46 replies
    • 6k views
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    • reesek
    • February 6, 2004

11. Forbidden Childhoods 1 2

    By foodie52, May 17, 2003
    • 45 replies
    • 6k views
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    • foodie52
    • May 20, 2003

12. An Honest Answer? 1 2

    By Kerry Beal, October 7, 2006
    • 39 replies
    • 6k views
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    • markk
    • October 11, 2006

13. chocolate covered things 1 2

    By torakris, November 2, 2004
    • 33 replies
    • 6k views
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    • saskanuck
    • November 10, 2004

14. The amount of food eaten on a cruise?!

    By bobjad21, March 21, 2013
    • 20 replies
    • 6k views
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    • CaliPoutine
    • August 4, 2015

15. Favorite spice 1 2

    By mhadam, September 27, 2002
    • 45 replies
    • 6k views
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    • Spoonful
    • October 18, 2002

16. Horseradish Around the World 1 2

    By Malawry, April 7, 2004
    • 38 replies
    • 6k views
    • 
    • andiesenji
    • January 7, 2005

17. "French Fry" as a verb 1 2

    By Chris Hennes, April 15, 2011
    • 32 replies
    • 6k views
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    • MaxH
    • April 22, 2011

18. I guess cucumber really is a fruit 1 2

    By Fat Guy, September 23, 2011
    • 28 replies
    • 6k views
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    • andiesenji
    • September 28, 2011

19. Contrived food holidays: What new one should we start? 1 2

    By Jason Perlow, May 6, 2014
    • 30 replies
    • 6k views
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    • Arey
    • May 22, 2014

20. Dinner Time 1 2

    By rooftop1000, August 9, 2007
    • 33 replies
    • 5.9k views
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    • Susie Q
    • September 6, 2007

21. The Sweet Food Problem

    By Fat Guy, August 25, 2001
    • 23 replies
    • 5.9k views
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    • franklanguage
    • November 2, 2001

22. Bizarre Reactions... 1 2 3

    By cakewench, March 27, 2004
    • 52 replies
    • 5.9k views
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    • cakewench
    • March 30, 2004

23. Fish 1 2

    By LJC, January 28, 2005
    • 46 replies
    • 5.9k views
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    • eipi10
    • January 17, 2006

24. Chili Dogs 1 2

    By Holly Moore, March 31, 2003
    • 25 replies
    • 5.9k views
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    • Aurora
    • April 3, 2003

25. The Best Restaurant if You're Over 50 1 2

    By Alex, April 1, 2019
    • 43 replies
    • 5.9k views
    • 
    • gfweb
    • January 23, 2020