Food Traditions & Culture

4,303 topics in this forum

1. eG Foodblog: hathor - Carpe Diem 1 2 3 4 9

   By hathor, October 2, 2006
   • 204 replies
   • 52.5k views
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   • doc slaughter
   • October 9, 2006

2. Odd/weird requests! 1 2 3

   By chef_mico, October 4, 2006
   • 67 replies
   • 11.6k views
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   • Randi
   • October 8, 2006

3. Urgent info needed on origins of red beans & rice 1 2

   By cheesecurdsinparadise, October 2, 2006
   • 26 replies
   • 7.5k views
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   • Mayhaw Man
   • October 8, 2006

4. Cooking the Books

   By aliaseater, October 6, 2006
   • 6 replies
   • 2k views
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   • Pat Churchill
   • October 7, 2006

5. All About Prions and Food 1 2 3 4 5

   By slkinsey, January 21, 2005
   • 114 replies
   • 22k views
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   • Mallet
   • October 6, 2006

6. Divorced eGulleteers: Feeding the Kids

   By maggiethecat, October 2, 2006
   • 10 replies
   • 3k views
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   • Timh
   • October 5, 2006

7. Three weeks of great food 1 2 3

   By Chufi, September 27, 2006
   • 72 replies
   • 17.3k views
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   • Daniel
   • October 5, 2006

8. "Test tube" meat

   By Grub, August 15, 2005
   • 11 replies
   • 2.7k views
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   • Carrot Top
   • October 4, 2006

9. Seasonal Foods

   By weinoo, October 2, 2006
   • 5 replies
   • 2.1k views
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   • star792
   • October 4, 2006

10. Whole Foods & Prosciutto 1 2 3

    By Pontormo, September 13, 2006
    • 62 replies
    • 14.8k views
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    • Bill Miller
    • October 4, 2006

11. The War Over Salt 1 2

    By larrylee, September 14, 2006
    • 29 replies
    • 6.3k views
    • 
    • cdh
    • October 3, 2006

12. Yom Kippur: a High Holiday most solemn

    By Gifted Gourmet, September 17, 2004
    • 21 replies
    • 4.7k views
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    • LaSugarman
    • October 3, 2006

13. eG Foodblog: johnder - Bouncing Around Brooklyn 1 2 3 4 14

    By johnder, September 25, 2006
    • 341 replies
    • 76.8k views
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    • Nishla
    • October 3, 2006

14. Old-fashioned foods/foods that evoke nostalgia

    By maggiejiggs, October 1, 2006
    • 5 replies
    • 3k views
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    • rooftop1000
    • October 2, 2006

15. Where are the big bucks in cooking?

    By johnsmith45678, October 1, 2006
    • 5 replies
    • 2.2k views
    • 
    • docsconz
    • October 1, 2006

16. Who was General Tso, and why are we eating his chicken?

    By Kent Wang, September 13, 2006   

    • Chinese
    • 18 replies
    • 4.8k views
    • 
    • Dejah
    • September 30, 2006

17. Amish/Mennonite Cuisine

    By SheenaGreena, September 8, 2006
    • 21 replies
    • 7.2k views
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    • newsgal
    • September 29, 2006

18. A romantic Dinner

    By Dave Hatfield, September 29, 2006
    • 4 replies
    • 2.3k views
    • 
    • Simon_S
    • September 29, 2006

19. What Is Your Community's Inoffensive Meal? 1 2 3

    By Chris Amirault, September 22, 2006
    • 50 replies
    • 10.3k views
    • 
    • dockhl
    • September 29, 2006

20. What foods for frequent flyers to pack on planes? 1 2

    By dimsumfan, September 6, 2006
    • 47 replies
    • 8.3k views
    • 
    • MelissaH
    • September 27, 2006

21. Do not eat that bagged spinach! 1 2 3 4

    By Anna N, September 15, 2006
    • 89 replies
    • 14.8k views
    • 
    • JohnL
    • September 26, 2006

22. eG Foodblog: Kerry Beal - ChocDoc in the Land of the Haweaters 1 2 3 4 10

    By Kerry Beal, September 18, 2006
    • 225 replies
    • 87.8k views
    • 
    • H. du Bois
    • September 26, 2006

23. Competition for Starbucks

    By ghostrider, September 19, 2006
    • 20 replies
    • 4.1k views
    • 
    • lala
    • September 24, 2006

24. What are those doing in there?

    By DerekW, September 23, 2006
    • 2 replies
    • 1.5k views
    • 
    • Kent Wang
    • September 23, 2006

25. In Search of Grocery Gems

    By lperry, September 20, 2006
    • 11 replies
    • 2.9k views
    • 
    • lperry
    • September 23, 2006