Food Traditions & Culture

4,300 topics in this forum

1. Finding good renditions of foreign or ethnic cuisines outside their home regions 1 2

   By ambra, September 21, 2020
   • 41 replies
   • 4.5k views
   • 
   • ambra
   • November 16, 2020

2. Most unused food related gift item? 1 2

   By phaelon56, January 8, 2004
   • 31 replies
   • 4.5k views
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   • tammylc
   • January 9, 2004

3. Applesauce Canning Day

   By Lori in PA, October 19, 2005
   • 24 replies
   • 4.5k views
   • 
   • Lori in PA
   • October 22, 2006

4. Cow dairy rBGH allergy?

   By Anna Friedman Herlihy, January 30, 2008
   • 3 replies
   • 4.5k views
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   • Soupcon
   • February 1, 2008

5. Arguments Against Sous Vide 1 2

   By Shel_B, October 5, 2024
   • 32 replies
   • 4.5k views
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   • gfweb
   • October 9, 2024

6. Harvard Food Lectures

   By iHEARTalbany, December 10, 2008
   • 14 replies
   • 4.5k views
   • 
   • nickrey
   • August 19, 2012

7. "Refined Sugar" - feeding it to kids 1 2

   By markk, February 23, 2007
   • 34 replies
   • 4.5k views
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   • K8memphis
   • February 24, 2007

8. Parking Lot Dinner 1 2

   By Ellen Shapiro, September 2, 2001
   • 25 replies
   • 4.5k views
   • 
   • Kim WB
   • July 25, 2003

9. Crust-o-phobic nation 1 2

   By Fat Guy, November 15, 2007
   • 29 replies
   • 4.5k views
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   • MomOfLittleFoodies
   • November 17, 2007

10. Name the Protein

    By Holly Moore, September 21, 2007
    • 22 replies
    • 4.5k views
    • 
    • Smithy
    • September 29, 2007

11. Julia Child remains vibrantly interesting today

    By Gifted Gourmet, March 28, 2006
    • 19 replies
    • 4.5k views
    • 
    • suzilightning
    • August 26, 2006

12. Mood enhancing Foods 1 2

    By PassionateChefsDie, June 22, 2005
    • 31 replies
    • 4.5k views
    • 
    • Pan
    • June 27, 2005

13. Melon

    By GlorifiedRice, July 25, 2007
    • 15 replies
    • 4.5k views
    • 
    • Lutece
    • March 3, 2008

14. Name that Tune 1 2

    By timothycdavis, August 22, 2003
    • 33 replies
    • 4.5k views
    • 
    • godito
    • June 9, 2005

15. Meat and Morality 1 2

    By Busboy, May 30, 2006
    • 26 replies
    • 4.5k views
    • 
    • dan.
    • June 5, 2006

16. The Evolution of Your Cooking Life

    By fresco, August 19, 2003
    • 24 replies
    • 4.5k views
    • 
    • SouzaKH
    • August 24, 2010

17. NYT Articles on Food, Drink, Cooking, and Culinary Culture (2011– ) 1 2

    By rotuts, October 5, 2011
    • 31 replies
    • 4.5k views
    • 
    • ElsieD
    • September 11, 2015

18. Cooking and Dining at the Amerind Museum in AZ

    By FauxPas, December 20, 2017
    • 16 replies
    • 4.5k views
    • 
    • heidih
    • February 6, 2018

19. Half an Onion and Other Absurdities 1 2

    By liuzhou, July 17, 2020
    • 26 replies
    • 4.5k views
    • 
    • Kim Shook
    • July 25, 2020

20. How to cope with repressing that strong desire for a 2nd beer

    By eugenep, May 15, 2019
    • 17 replies
    • 4.5k views
    • 
    • SLB
    • June 21, 2021

21. Hamburger Helper, et. al. 1 2

    By Smarmotron, June 14, 2004
    • 28 replies
    • 4.4k views
    • 
    • Chris Cognac
    • June 16, 2004

22. Eating Uncooked Poultry 1 2

    By Peter the eater, November 17, 2008
    • 26 replies
    • 4.4k views
    • 
    • Peter the eater
    • November 24, 2008

23. Would you cook or host a meal for strangers....for a fee? 1 2

    By eclecticchef, May 23, 2013
    • 29 replies
    • 4.4k views
    • 
    • furzzy
    • June 3, 2013

24. Dragon Fruit Farming

    By liuzhou, August 17, 2019
    • 18 replies
    • 4.4k views
    • 
    • chromedome
    • August 18, 2019

25. Serving soup - dealing with the liquid in a manner fair to all

    By Regina3000, February 26, 2018
    • 14 replies
    • 4.4k views
    • 
    • lindag
    • March 2, 2018