Kitchen Consumer

4,776 topics in this forum

1. Rick Bayless Taco Seasoning

   By TheNoodleIncident, May 31, 2012
   • 5 replies
   • 4.7k views
   • 
   • Dignan
   • June 1, 2012

2. Cuisinart (and other) Titanium Nonstick Cookware

   By Shel_B, May 26, 2015
   • 5 replies
   • 1.9k views
   • 
   • paulraphael
   • May 26, 2015

3. Gourmia Immersion Circulator!?

   By Martin Fisher, December 1, 2015
   • 5 replies
   • 2.4k views
   • 
   • rotuts
   • December 4, 2015

4. Air Fryers - An Irreverent Look

   By liuzhou, December 5, 2022
   • 5 replies
   • 2.1k views
   • 
   • Anna N
   • December 7, 2022

5. the notebook grill

   By Mr. Delicious, April 16, 2009
   • 5 replies
   • 2.2k views
   • 
   • Mr. Delicious
   • April 21, 2009

6. Shelf Life of Salt

   By Shel_B, October 27, 2008
   • 5 replies
   • 5.1k views
   • 
   • andiesenji
   • October 27, 2008

7. Vintage Toaster repair

   By Chuckd, May 24, 2014
   • 5 replies
   • 6.1k views
   • 
   • Chuckd
   • May 25, 2014

8. Chicken supply issue?

   By BeeZee, April 5, 2024
   • 5 replies
   • 1.3k views
   • 
   • BeeZee
   • April 5, 2024

9. Kernza Wheat

   By lindag, June 20, 2024
   • 5 replies
   • 1.2k views
   • 
   • Wholemeal Crank
   • September 3, 2024

10. chocolat-chocolat

    By Tri2Cook, March 28, 2018
    • 5 replies
    • 1.2k views
    • 
    • Tri2Cook
    • March 29, 2018

11. "Wild Planet" Products

    By Paul Bacino, January 6, 2014
    • 5 replies
    • 2.2k views
    • 
    • Beusho
    • January 9, 2014

12. Sous Vide Magic/Fresh Meals Magic

    By Anonymous Modernist 1670, September 4, 2011
    • 5 replies
    • 3.4k views
    • 
    • Anonymous Modernist 12813
    • December 25, 2012

13. Where has all the Kosher salt gone?

    By Sid Post, October 2, 2022
    • 5 replies
    • 3.8k views
    • 
    • Chimayo Joe
    • October 3, 2022

14. Seattle Casings Source?

    By charlesh1609, August 28, 2007
    • 5 replies
    • 1.9k views
    • 
    • charlesh1609
    • September 2, 2007

15. Kosher Duck Sausage

    By TarteTatin, March 17, 2007   

    • Charcuterie
    • 5 replies
    • 2k views
    • 
    • TarteTatin
    • March 18, 2007

16. Wood Fired Oven Substitute?

    By Kim Shook, March 29, 2020
    • 5 replies
    • 1.8k views
    • 
    • Kim Shook
    • December 15, 2020

17. Tamis/Drum Sieve for purees and sauces

    By A Patric, May 30, 2010
    • 5 replies
    • 10.3k views
    • 
    • A Patric
    • June 8, 2010

18. Kenwood Standing Mixer KMC 510

    By Big Joe the Pro, December 29, 2010
    • 5 replies
    • 4.3k views
    • 
    • Big Joe the Pro
    • January 27, 2011

19. Using stand mixer without a paddle

    By Starkman, January 29, 2010
    • 5 replies
    • 20k views
    • 
    • magdelinewest
    • December 19, 2010

20. Interesting lesser-known culinary catalogs

    By Fat Guy, January 1, 2007
    • 5 replies
    • 2.6k views
    • 
    • achevres
    • January 3, 2007

21. Lambda Carrageenan

    By Karen C, September 11, 2011
    • 5 replies
    • 3.1k views
    • 
    • Karen C
    • October 11, 2011

22. The Food Loop

    By Carolyn Tillie, June 26, 2007
    • 5 replies
    • 1.6k views
    • 
    • IlCuoco
    • June 26, 2007

23. Vent Holes in Pot Lids

    By Shel_B, January 15, 2012
    • 5 replies
    • 16.1k views
    • 
    • maggiethecat
    • January 16, 2012

24. Heavy-duty Thermometers

    By devinf, November 26, 2005
    • 5 replies
    • 2.6k views
    • 
    • jsolomon
    • November 26, 2005

25. hook for turning grilled meats

    By rotuts, October 10, 2022
    • 5 replies
    • 872 views
    • 
    • btbyrd
    • October 10, 2022