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Me too!

https://recalls-rappels.canada.ca/en/alert-recall/various-pistachios-and-pistachio-containing-products-recalled-due-salmonella-5 ETA: Yes, I'd just posted that one on Tuesday, but it's been updated.

Actually, Bamix has 4 cordless machines! https://bamix.us/products/bamix-cordless-plus https://bamix.us/products/bamix-cordless https://bamix.us/products/bamix-cordless-pro https://bamix.us/collections/bamix®-cordless

You'd have to prise my cold dead hands off my Bamix.

@Deephaven, are you in the US? https://bamix.us/ An amazing machine Actually, just search for Bamix on eGullet.

Dukes. All the way. That said, the idea of sending my mother, who is in her late 80’s, stubbornly attached to Hellmans and deeply addicted to mayo, a 4 gallon bucket of extra heavy Hellman’s for Christmas, bring a smile to my face

Made the salad fixins, walked to nearby fresh fried chicken store for a few pieces (better than Popeyes IMO).

Tomatoes with homegrown basil and olive oil Because this got put together for a gathering tonight-

@gfweb this is of course a shame . I do see that there may be health issues involved there should be a way to meet the health standards .

A local church tried this and the Dept of Health shut down the very large program as the prep was not done in certified kitchens

I'm on call for work this Thanksgiving and partner will be hunting that day so a very trimmed down turkey day at our house. One of the local bbq places is offering some of their products for pick up and we are ordering! For sure- ribs for him. Coleslaw. Maybe prime rib for me (or pulled pork). Maybe beans. All things that I can (and do) make but I'm for Zero stressing this year. (This bbq place catered an event we were at a year ago and their food was fantastic. I'm looking forward to not cooking for once!)

Our local fishmonger comes to a nearby farm stand on Tuesdays and Fridays, so we have been getting fish for Tuesday and Wednesday dinners. Tuesday we had broiled sole with lemon and capers over Israeli couscous seasoned with pesto and cherry tomatoes and spinach. The couscous I had on hand had been colored with turmeric, which is why it looks so yellow. It was tasty, but the spinach cooled off almost immediately. It's getting cold enough outside that I am going to have to start heating the plates before dinner... Wednesday was the usual miso salmon. This week we had it in a soup bowl with a mix of traditional noodles and summer squash zoodles, plus miso roasted napa cabbage and a mix of oyster and shiitake mushrooms.

If you mean, not on the pop-top type can that started this conversation, I bet it would. I don’t have the Kitchen Mama can opener but I think it’s a side-cutter. My manual side-cutter can opener works fine on pop-type cans and solves the rim issue.

My first thought was, supply-chain issues.

Roasted a couple of chicken breasts and made gravy and made Moe a hot chicken sandwich with twice fried fries for breakfast early this week. Last night I made our favourite chicken fried rice and served it with Egg Foo Young. Moe had actually requested the Egg Foo Young. He liked the Egg Foo Young so much he is having leftovers for breakfast today.

So.. Tomatillo salsa-- half roasted/ half boiled ( tomatillos ), one roasted poblano, charred onions, one green tomato, pickled jalapeno, pickled scrapes. lime two ( 2 )

Maybe .... will try

I like mine so much that I bought a backup, and I bought a couple for family members. I note that they're on sale right now for advanced Black Friday pricing...and incidentally, there are other colors available for those who aren't as set on red as rotuts is! rotuts, I'm not sure what you mean by this: If you mean, not on the pop-top type can that started this conversation, I bet it would.

They are Back ! and Oh so good . esp. the Maple

Consider a cordless. Yes , I knw they are more expensive . and probably have a little less power But that cord is a PITA .

Hmm, I need a new immersion blender. The seal on mine is finally wearing out. After 25 years though it doesn't owe me anything. Anyone have one they really love?

Yes, love that can opener and all my other kitchen gadgets for opening bottles, jars and cans. I can't live without this gadget for popping the seal on jar lids. Sorry, that has nothing to do with cans, but it is related to opening stuff in the kitchen.

this was recommended by @Smithy , some time ago : Kitchen Mama One-To-Go Electric Can Opener: One Touch, Auto Stop, Smooth Edge, Lid Lift, Safety, Automatic, Magnetic, Cordless, Battery Operated, Kitchen Appliance for Senior with Arthritis (Red) (eG-friendly Amazon.com link) needed it for canned tomato ( crushed ) large can works on small cans as well. a fine item , once you get one. for flat top cans . douvt it would work n Pop's