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Darienne

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Topics posted by Darienne

  1.  

    Accidently Acquired Pumpkin Pie Filling

    By Darienne, in Pastry & Baking

    • 21 replies
    • 8,472 views
  2.  

    Using a Slow Cooker/ Roaster Oven when the insert is ruined

    By Darienne, in Kitchen Consumer

    • 21 replies
    • 8,111 views
  3.  

    Summer salads for a horde

    By Darienne, in Cooking

    • 20 replies
    • 2,689 views
  4.  

    Vegetable Main Dishes

    By Darienne, in Cooking

    • 20 replies
    • 3,902 views
  5.  

    Peeling the cellophane from English cucumbers

    By Darienne, in Cooking

    • 20 replies
    • 4,265 views
  6.  

    Brownie pan with divider

    By Darienne, in Kitchen Consumer

    • 20 replies
    • 5,931 views
  7.  

    Clear Untoasted Sesame Oil

    By Darienne, in Cooking

    • 19 replies
    • 5,224 views
  8.  

    (Tasteless) Ontario Blue Seedless Grapes

    By Darienne, in Pastry & Baking

    • 19 replies
    • 4,409 views
  9.  

    Silicone baking sheets

    By Darienne, in Kitchen Consumer

    • 19 replies
    • 3,610 views
  10.  

    ISO: a cylindrical cardboard container

    By Darienne, in Ontario: Cooking & Baking

    • 19 replies
    • 1,200 views
  11.  

    ISO: Pita pockets that open properly

    By Darienne, in Ontario: Cooking & Baking

    • 19 replies
    • 1,846 views
  12.  

    Bomba Calabrese: I need a good recipe

    By Darienne, in Italy: Cooking & Baking

    • 19 replies
    • 18,758 views
  13.  

    Mexican chocolate and sugar

    By Darienne, in Mexico: Cooking & Baking

    • 19 replies
    • 7,249 views
  14.  

    Mushy Red Potatoes in Potato Salad

    By Darienne, in Cooking

    • 18 replies
    • 1,369 views
  15.  

    Candy sales for charity

    By Darienne, in Pastry & Baking

    • 17 replies
    • 2,454 views
  16.  

    Quick Tempering Chocolate using vegetable oil

    By Darienne, in Pastry & Baking

    • 17 replies
    • 9,842 views
  17.  

    What kind of charcoal is used to cook on a hibachi?

    By Darienne, in Kitchen Consumer

    • 17 replies
    • 3,735 views
  18.  

    Cookbook for Casseroles

    By Darienne, in Cookbooks & References

    • 17 replies
    • 4,493 views
  19.  

    ISO: fresh tomatoes in December

    By Darienne, in Ontario: Cooking & Baking

    • 17 replies
    • 1,579 views
  20.  

    Chinese noodles...is there a no-cook variety?

    By Darienne, in China: Cooking & Baking

      
    • 16 replies
    • 1,403 views
  21.  

    Dried pepper storage

    By Darienne, in Cooking

    • 16 replies
    • 10,798 views
  22.  

    Making Cheese from Sour Cream

    By Darienne, in Cooking

    • 16 replies
    • 15,894 views
  23.  

    Seville Oranges:

    By Darienne, in Ontario: Cooking & Baking

    • 16 replies
    • 6,664 views
  24.  

    What cookware are you the most obsessive about?

    By Darienne, in Food Traditions & Culture

    • 16 replies
    • 2,671 views
  25.  

    National Ice Cream Month

    By Darienne, in Food Traditions & Culture

    • 16 replies
    • 2,362 views
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