Italy: Cooking & Baking

344 topics in this forum

1. eGullet Culinary Institute - Italy

   By eG Forums Host, April 1, 2009
   • 0 replies
   • 3,345 views
   • 
   • eG Forums Host
   • April 1, 2009

2. Welcome to the Italy Cooking Forum!

   By Regional Host, March 15, 2008
   • 1 reply
   • 3,812 views
   • 
   • Regional Host
   • March 15, 2008

3. Making Guanciale at Home

   • 1
   • 2
   • 3

   By diner, March 15, 2004
   • 68 replies
   • 30,633 views
   • 
   • Wolf
   • December 17, 2018

4. Pasta shapes

   • 1
   • 2

   By lamington, May 9, 2006
   • 41 replies
   • 12,955 views
   • 
   • Okanagancook
   • October 26, 2018

5. Delicious Focaccia

   By joesan, June 17, 2005
   • 17 replies
   • 2,202 views
   • 
   • blue_dolphin
   • October 26, 2018

6. Ossobuco -- eG Cook-Off 44

   • 1
   • 2
   • 3

   By Chris Amirault, January 5, 2009
   • 69 replies
   • 22,320 views
   • 
   • Wolf
   • September 22, 2018

7. Wine in pasta sauce

   • 1
   • 2

   By emmanuelkelvin, June 21, 2011
   • 27 replies
   • 17,863 views
   • 
   • boudin noir
   • September 22, 2018

8. Bomba Calabrese: I need a good recipe

   By Darienne, July 8, 2015
   • 19 replies
   • 10,311 views
   • 
   • HungryChris
   • August 27, 2018

9. Spaghetti Aglio e Olio (garlic and oil)

   By Cookwithlove, July 22, 2010
   • 8 replies
   • 4,928 views
   • 
   • IndyRob
   • July 27, 2018

10. Italian Easter Pies - "Shadoons" or "Chadonnes"

    By Molise53, April 1, 2009
    • 12 replies
    • 12,724 views
    • 
    • Smithy
    • March 24, 2018

11. Hot Dogs in Sunday Sauce??!!

    • 1
    • 2

    By Molise53, April 14, 2016
    • 26 replies
    • 2,691 views
    • 
    • Thanks for the Crepes
    • November 6, 2017

12. Venezia 2017 autumn like a moth to a flame

    By Jon Savage, October 16, 2017
    • 1 reply
    • 599 views
    • 
    • Jon Savage
    • October 16, 2017

13. Venice in winter 02/09 trip

    • 1
    • 2

    By Jon Savage, February 19, 2009
    • 27 replies
    • 6,938 views
    • 
    • cakewalk
    • October 15, 2017

14. Cooking classes in Italy

    • 1
    • 2
    • 3

    By LEdlund, March 15, 2004
    • 72 replies
    • 20,397 views
    • 
    • cfmiles
    • October 12, 2017

15. La Fresella, or never waste hard bread

    By Hermann Morr, June 10, 2017
    • 0 replies
    • 515 views
    • 
    • Hermann Morr
    • June 10, 2017

16. Orzo vs Pignolina

    By gsevelle, May 10, 2015
    • 3 replies
    • 2,703 views
    • 
    • liuzhou
    • May 13, 2017

17. Steak-- Florentine Style

    • 1
    • 2
    • 3

    By Al_Dente, August 25, 2004
    • 50 replies
    • 7,330 views
    • 
    • Paul Fink
    • April 16, 2017

18. Homemade Ricotta

    • 1
    • 2

    By Paul Bacino, March 31, 2012
    • 37 replies
    • 9,226 views
    • 
    • Tere
    • August 21, 2016

19. Spaghetti Carbonara

    • 1
    • 2
    • 3
    • 4
    • 5

    By Basilgirl, August 13, 2003
    • 123 replies
    • 33,250 views
    • 
    • ProfessionalHobbit
    • July 13, 2016

20. Pasta e Fagioli

    • 1
    • 2

    By Jaymes, November 6, 2002
    • 32 replies
    • 10,332 views
    • 
    • Jaymes
    • January 26, 2016

21. Pizza nei testi

    By Hermann Morr, August 5, 2015
    • 2 replies
    • 2,945 views
    • 
    • Dave W
    • August 5, 2015

22. Cappelletti con sugo di Stracotto

    By Hermann Morr, July 15, 2015
    • 10 replies
    • 2,765 views
    • 
    • CharlieDi
    • July 23, 2015

23. Mediterranean side dips / simple fingerfood

    By bishamonten, June 8, 2015
    • 8 replies
    • 2,205 views
    • 
    • Shel_B
    • June 9, 2015

24. Mostarda di Cremona recipe

    • 1
    • 2
    • 3

    By silverbrow, August 23, 2005
    • 63 replies
    • 27,193 views
    • 
    • andiesenji
    • January 19, 2015

25. Favorite Italian Dishes

    • 1
    • 2

    By LittleChef22, October 22, 2008
    • 34 replies
    • 12,105 views
    • 
    • Vuko Laosic
    • September 18, 2014