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Italy: Cooking & Baking

Ingredients, recipes, sources, and techniques for the cooking and baking of Italy.

344 topics in this forum

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  1. Orzo vs Pignolina

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  2. Homemade Ricotta

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  3. Spaghetti Carbonara

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  4. Pasta e Fagioli

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  5. Pizza nei testi

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  6. Making Guanciale at Home

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  7. All About Pasta

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