Pastry & Baking

6,263 topics in this forum

1. Advice Needed: Basil Ice Cream with Eggs /Cornstarch

   By jfresch, June 11, 2011
   • 19 replies
   • 6.7k views
   • 
   • mostlylana
   • July 18, 2011

2. Bakeable chocolate filling

   By JFLinLA, February 4, 2004
   • 19 replies
   • 7.7k views
   • 
   • JFLinLA
   • February 9, 2004

3. Fascinating Chocolate Demo

   By schneich, April 1, 2008
   • 19 replies
   • 4.1k views
   • 
   • u2star
   • June 13, 2008

4. Replicating See's Candies

   By jauhe, November 11, 2023
   • 19 replies
   • 5.5k views
   • 
   • Kerry Beal
   • December 17, 2023

5. Deep fried herbs

   By Sugarella, June 24, 2006
   • 19 replies
   • 3.5k views
   • 
   • scordelia
   • June 26, 2006

6. Filling bundt cakes: beyond 'tunnel of fudge'

   By Wholemeal Crank, May 29, 2019   

   • Cake
   • Dessert
   • 18 replies
   • 5.5k views
   • 
   • rotuts
   • June 3, 2019

7. baking gougères

   By helenas, December 6, 2001
   • 18 replies
   • 4.1k views
   • 
   • alanamoana
   • October 21, 2007

8. I getting the hang of this bread making....

   By CRUZMISL, December 21, 2003
   • 18 replies
   • 3.5k views
   • 
   • CRUZMISL
   • January 13, 2004

9. Small painted detail in molded chocolates

   By Becky R, November 15, 2023
   • 18 replies
   • 4.4k views
   • 
   • Becky R
   • December 3, 2024

10. Baked Goods for Consoling:

    By hummingbirdkiss, October 10, 2007
    • 18 replies
    • 3.2k views
    • 
    • Lindacakes
    • October 15, 2007

11. Forgotten Cake

    By Terrasanct, June 1, 2008
    • 18 replies
    • 5.1k views
    • 
    • therese
    • June 6, 2008

12. Writing Recipes

    By Sugarella, October 2, 2005
    • 18 replies
    • 3.7k views
    • 
    • CompassRose
    • October 5, 2005

13. What is "brick"

    By PaulaJK, January 25, 2003
    • 18 replies
    • 8.9k views
    • 
    • PaulaJK
    • March 1, 2003

14. A "New" Look at No-Knead

    By weinoo, May 4, 2021
    • 18 replies
    • 3.5k views
    • 
    • lindag
    • May 5, 2021

15. [PIC] What kind of topping/icing is that?

    By Rana, March 13, 2013
    • 18 replies
    • 4.1k views
    • 
    • hydrocolloidal
    • March 16, 2013

16. Lemon cake, muffin, cookies?

    By ablosh, January 23, 2006
    • 18 replies
    • 3.8k views
    • 
    • Beak
    • February 3, 2006

17. Chocolate confectionery for warmer places

    By felipetruji, March 15, 2021
    • 18 replies
    • 2.7k views
    • 
    • felipetruji
    • March 22, 2021

18. Cake kits - good idea or bad?

    By chefette, May 17, 2005
    • 18 replies
    • 3.1k views
    • 
    • joshalow
    • May 17, 2005

19. Looking for a good dipping sauce for bread.

    By Matthew.Taylor, January 31, 2020
    • 18 replies
    • 2.6k views
    • 
    • Matthew.Taylor
    • February 2, 2020

20. Sugar Free/Chocolate for Diabetics

    By Spring, September 10, 2008
    • 18 replies
    • 4.4k views
    • 
    • Kerry Beal
    • November 8, 2015

21. Financiers - searching for the ultimate recipe

    By aprilmei, February 21, 2009
    • 18 replies
    • 6.7k views
    • 
    • paulraphael
    • February 25, 2009

22. Options for a chocolate nerd during summer

    By Rajala, May 23, 2018
    • 18 replies
    • 2.4k views
    • 
    • Rajala
    • July 20, 2018

23. Natilla

    By Daniel, October 27, 2004
    • 18 replies
    • 6.1k views
    • 
    • achevres
    • January 9, 2007

24. Seeking advice on creating chocolate "film strip" for cake

    By LucyInAust, October 26, 2016
    • 18 replies
    • 4.3k views
    • 
    • LucyInAust
    • November 13, 2016

25. Storing filled chocolates in the freezer

    By SweetandSnappyJen, September 5, 2018
    • 18 replies
    • 7.7k views
    • 
    • teonzo
    • June 13, 2019