Pastry & Baking

6,263 topics in this forum

1. Decorated sponge sheets without a freezer?

   By hansjoakim, June 4, 2010
   • 3 replies
   • 1.8k views
   • 
   • hansjoakim
   • June 5, 2010

2. modeling chocolate

   By devlin, January 23, 2009
   • 2 replies
   • 1.8k views
   • 
   • devlin
   • January 23, 2009

3. Once gelled, staying gelled?

   By JeanneCake, January 23, 2009
   • 3 replies
   • 1.8k views
   • 
   • JeanneCake
   • January 24, 2009

4. Cake Panning

   By Matthew Kirshner, February 20, 2014
   • 1 reply
   • 1.8k views
   • 
   • Panaderia Canadiense
   • February 21, 2014

5. Johnny Iuzzini's frosting

   By oli, November 17, 2010
   • 2 replies
   • 1.8k views
   • 
   • oli
   • November 18, 2010

6. Cookie recipe for confectionery

   By doift, February 8, 2011   

   • Confections
   • 2 replies
   • 1.8k views
   • 
   • Kerry Beal
   • February 8, 2011

7. Cacao Berry Mi-Amère 58%

   By curls, May 5, 2024   

   • Chocolate
   • 4 replies
   • 1.8k views
   • 
   • curls
   • May 9, 2024

8. Thinning out a caramel filling

   By pastryani, December 3, 2016
   • 6 replies
   • 1.8k views
   • 
   • Bentley
   • December 12, 2016

9. piping bag - can I cut it down?

   By jedovaty, October 4, 2019
   • 8 replies
   • 1.8k views
   • 
   • jedovaty
   • October 9, 2019

10. Chocolate and Cocoa Recipes Cookbook 1924

    By schneich, February 4, 2006
    • 5 replies
    • 1.8k views
    • 
    • Renee K
    • February 5, 2006

11. Best chefs for sugar work in Europe

    By Gabe Q, July 1, 2007
    • 1 reply
    • 1.8k views
    • 
    • spun_sugar
    • July 1, 2007

12. I knew better than this......

    By CRUZMISL, December 10, 2005
    • 8 replies
    • 1.8k views
    • 
    • SweetSide
    • December 14, 2005

13. Pluots and chocolate

    By ChocoMom, August 8, 2014
    • 3 replies
    • 1.8k views
    • 
    • ChocoMom
    • August 10, 2014

14. PDF'S at farmers market

    By Chocolot, June 15, 2009
    • 3 replies
    • 1.8k views
    • 
    • Kerry Beal
    • June 15, 2009

15. Baking Cookies In A Car

    By merstar, August 29, 2007
    • 4 replies
    • 1.8k views
    • 
    • merstar
    • August 29, 2007

16. Apprentice anyone?

    By Chocolot, November 9, 2009
    • 4 replies
    • 1.8k views
    • 
    • KarenDW
    • November 9, 2009

17. Fruit Soups

    By cbarre02, July 4, 2005
    • 8 replies
    • 1.8k views
    • 
    • pastrymama
    • July 7, 2005

18. Dried Egg Whites

    By pringle007, May 27, 2009
    • 1 reply
    • 1.8k views
    • 
    • chiantiglace
    • May 27, 2009

19. My annual problem/opportunity--too many limes

    By Nancy in Pátzcuaro, November 23, 2016
    • 3 replies
    • 1.8k views
    • 
    • Nancy in Pátzcuaro
    • November 25, 2016

20. Chocolate for a diabetic

    By Lior, April 2, 2009
    • 5 replies
    • 1.8k views
    • 
    • Lior
    • April 5, 2009

21. Red & Black Currants In Desserts-Any Ideas?

    By cakedecorator1968, July 16, 2005
    • 5 replies
    • 1.8k views
    • 
    • Ling
    • July 17, 2005

22. URGENT: Bistro Cooking lemon tart ingredients

    By pstock, November 8, 2008
    • 2 replies
    • 1.8k views
    • 
    • pstock
    • November 8, 2008

23. Low Carb Cobbler

    By Caroline923, February 20, 2007
    • 3 replies
    • 1.8k views
    • 
    • Gifted Gourmet
    • February 20, 2007

24. mystery mixture of pate sucree & yeast dough

    By schneich, July 6, 2007
    • 1 reply
    • 1.8k views
    • 
    • reenicake
    • July 8, 2007

25. Making Chocolate Cups

    By mostlylana, November 19, 2009
    • 5 replies
    • 1.8k views
    • 
    • prairiegirl
    • November 20, 2009