Cooking

9,598 topics in this forum

1. Lecithin in a Vinaigrette?

   By Shel_B, June 25, 2013
   • 18 replies
   • 9k views
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   • Broken English
   • July 6, 2013

2. Duck Ham 1 2

   By mikeycook, May 11, 2004
   • 33 replies
   • 9k views
   • 
   • Jonathan Day
   • August 1, 2004

3. No Fat Vegan Cooking

   By Carole Grogloth Hawaii, March 16, 2013
   • 20 replies
   • 9k views
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   • Carole Grogloth Hawaii
   • April 7, 2013

4. An All-Chocolate Menu for Valentine's Day 1 2

   By Abra, February 6, 2007
   • 42 replies
   • 9k views
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   • merstar
   • February 16, 2007

5. Best batter for fish 1 2

   By Lindsey, August 24, 2009
   • 34 replies
   • 8.9k views
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   • nickrey
   • May 28, 2010

6. Your favorite frozen ingredients 1 2 3

   By Fat Guy, March 5, 2002
   • 52 replies
   • 8.9k views
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   • Miss J
   • May 13, 2002

7. Modern Pressure Cookery 1 2

   By Lavender, October 20, 2003
   • 37 replies
   • 8.9k views
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   • dividend
   • March 12, 2007

8. Show Us Your Ladles! 1 2

   By Chris Amirault, September 4, 2006
   • 31 replies
   • 8.9k views
   • 
   • palo
   • March 24, 2015

9. Turkey confit 1 2

   By iamthestretch, November 19, 2004
   • 31 replies
   • 8.9k views
   • 
   • ray goud
   • November 14, 2006

10. Fat Replacements 1 2

    By drosen1, October 25, 2006
    • 38 replies
    • 8.9k views
    • 
    • scott123
    • December 6, 2006

11. Cranberry beans 1 2

    By Wilfrid, September 19, 2002
    • 37 replies
    • 8.9k views
    • 
    • rancho_gordo
    • October 15, 2005

12. Adventures in soda making 1 2

    By girl chow, March 10, 2004
    • 32 replies
    • 8.9k views
    • 
    • cathrynapple
    • November 8, 2005

13. In a brown...paper bag?

    By Starkman, February 25, 2009
    • 5 replies
    • 8.9k views
    • 
    • DTBarton
    • February 26, 2009

14. Dying couscous to look like caviar 1 2

    By gfron1, August 29, 2008
    • 28 replies
    • 8.9k views
    • 
    • gfron1
    • September 1, 2008

15. Cooking with the Breville "Smart Oven"

    By Shel_B, January 10, 2014
    • 13 replies
    • 8.9k views
    • 
    • Shel_B
    • March 12, 2014

16. Cottage Cheese is the New Greek Yogurt 1 2 3

    By Alex, March 24, 2019
    • 55 replies
    • 8.9k views
    • 
    • Tri2Cook
    • November 2, 2019

17. Soft boiled eggs at high altitudes

    By Bruschetta, September 19, 2007
    • 2 replies
    • 8.9k views
    • 
    • jackal10
    • September 21, 2007

18. Keeping cooked potatoes

    By rotuts, November 7, 2012
    • 11 replies
    • 8.9k views
    • 
    • radtek
    • November 9, 2012

19. Ketogenic Diet 1 2

    By Dejah, October 31, 2015
    • 34 replies
    • 8.9k views
    • 
    • scubadoo97
    • June 27, 2018

20. Christmas cooking 2013 1 2

    By Plantes Vertes, December 12, 2013
    • 42 replies
    • 8.8k views
    • 
    • gfweb
    • January 1, 2014

21. Things we measure and things we don't 1 2 3

    By Fat Guy, July 31, 2007
    • 61 replies
    • 8.8k views
    • 
    • LittleChef22
    • August 16, 2007

22. "Spinach?"

    By rotuts, June 15, 2013
    • 8 replies
    • 8.8k views
    • 
    • Keith_W
    • June 17, 2013

23. Help Me Season a New Wok! 1 2

    By johnnyd, October 6, 2021
    • 49 replies
    • 8.8k views
    • 
    • heidih
    • January 28, 2022

24. Salt Pork Substitute

    By KensethFan, March 11, 2008
    • 3 replies
    • 8.8k views
    • 
    • KensethFan
    • March 11, 2008

25. Bread/Toast Spreads 1 2 3

    By Anna N, September 14, 2004
    • 51 replies
    • 8.8k views
    • 
    • andiesenji
    • August 25, 2008