Cooking

9,567 topics in this forum

1. Dissolving Cocoa in Cold Liquid

   By Shel_B, June 6, 2014
   • 2 replies
   • 1.5k views
   • 
   • philippeberthoud
   • June 10, 2014

2. Spanish name for Italian Spice

   By deltadoc, January 8, 2007
   • 2 replies
   • 1.6k views
   • 
   • deltadoc
   • January 8, 2007

3. Slow Food Lamb Stew

   By Dante, October 19, 2008
   • 2 replies
   • 1.5k views
   • 
   • CommissionerLin
   • October 20, 2008

4. Chanterelles are flammable

   By Doodad, December 20, 2009
   • 2 replies
   • 1.9k views
   • 
   • Doodad
   • December 20, 2009

5. 'Skin' on hot chocolate

   By blurby, March 20, 2007
   • 2 replies
   • 2.6k views
   • 
   • mkayahara
   • March 20, 2007

6. [Modernist Cuisine] Eggnog Cocktails

   By Anonymous Modernist 310, December 28, 2011
   • 2 replies
   • 2.8k views
   • 
   • Anonymous Modernist 310
   • September 12, 2012

7. How to keep cheese sauce from "setting"

   By RomainB, April 15, 2018
   • 2 replies
   • 759 views
   • 
   • RomainB
   • April 15, 2018

8. raw peanut storage

   By heidih, September 28, 2019
   • 2 replies
   • 538 views
   • 
   • kayb
   • September 28, 2019

9. Measurement question

   By BeeZee, December 18, 2008
   • 2 replies
   • 1.4k views
   • 
   • prasantrin
   • December 18, 2008

10. Gravy

    By CdnLifeguard, April 15, 2007
    • 2 replies
    • 1.4k views
    • 
    • Soupcon
    • April 15, 2007

11. Corned Beef, Fat and Guiness

    By Porthos, June 14, 2007
    • 2 replies
    • 1.6k views
    • 
    • Porthos
    • June 14, 2007

12. Gourmet Diet Food

    By msacuisine, January 6, 2008
    • 2 replies
    • 1.6k views
    • 
    • K8memphis
    • January 6, 2008

13. Sodium Citrate & preservation of color

    By Daniel72, February 22, 2014
    • 2 replies
    • 1.4k views
    • 
    • Daniel72
    • February 22, 2014

14. [Modernist Cuisine at Home] Cheese Grits! (p.338)

    By Anonymous Modernist 14040, February 5, 2013
    • 2 replies
    • 2.7k views
    • 
    • Anonymous Modernist 5246
    • February 15, 2013

15. School Snack Ideas

    By DanM, November 1, 2015
    • 2 replies
    • 1.3k views
    • 
    • Thanks for the Crepes
    • November 2, 2015

16. Fresh Guavas - what to do with them?

    By Kouign Aman, January 13, 2009
    • 2 replies
    • 2k views
    • 
    • v. gautam
    • January 14, 2009

17. Breakfast Ideas for the South Beach Diet

    By Porthos, October 23, 2010
    • 2 replies
    • 1.5k views
    • 
    • Tom Gengo
    • October 26, 2010

18. Thawing a frozen turkey (how, how long, when?)

    By velveeta, November 21, 2009
    • 2 replies
    • 2k views
    • 
    • snowangel
    • November 21, 2009

19. Recipe request - duck breast with cabbage, apple and dumplings

    By con delight, February 6, 2016
    • 2 replies
    • 848 views
    • 
    • con delight
    • February 7, 2016

20. Cold smoked duck

    By Simon Patrice, September 28, 2008
    • 2 replies
    • 1.7k views
    • 
    • Broken English
    • August 21, 2011

21. Need a shrimp pate recipe

    By Eman57, July 13, 2011
    • 2 replies
    • 1.6k views
    • 
    • minas6907
    • July 14, 2011

22. Sous vide Picanha beef

    By TdeV, October 28, 2013
    • 2 replies
    • 4.2k views
    • 
    • Kerry Beal
    • October 29, 2013

23. VacuumPacking herbs esp. ground

    By rotuts, November 19, 2016
    • 2 replies
    • 609 views
    • 
    • Shelby
    • November 19, 2016

24. Bicarb of soda

    By Anonymous Modernist 15352, February 12, 2013
    • 2 replies
    • 1.4k views
    • 
    • Anonymous Modernist 15352
    • February 13, 2013

25. smeg oven rottisserie

    By bri, December 22, 2015
    • 2 replies
    • 788 views
    • 
    • gfweb
    • December 22, 2015