Cooking

9,583 topics in this forum

1. Chicken wing vs Chicken feet vs Chicken back Stock?

   By torolover, March 30, 2014
   • 20 replies
   • 21.3k views
   • 
   • ojisan
   • April 1, 2014

2. Blueberry Pancakes 1 2 3

   By Chris Hennes, July 9, 2010
   • 60 replies
   • 21.3k views
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   • AlaMoi
   • May 21, 2018

3. Low and Slow Roasting 1 2

   By David Ross, October 17, 2009
   • 26 replies
   • 21.3k views
   • 
   • e_monster
   • October 9, 2010

4. Smoking a Beef Loin 1 2 3

   By NulloModo, July 3, 2004
   • 64 replies
   • 21.2k views
   • 
   • Marlene
   • March 6, 2006

5. Pork Rillettes Recipes 1 2

   By Blue Heron, January 31, 2003
   • 37 replies
   • 21.2k views
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   • Okanagancook
   • June 19, 2016

6. plantains

   By edwardsboi, November 4, 2008
   • 6 replies
   • 21.2k views
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   • Lilija
   • November 6, 2008

7. Thanksgiving, 2022 1 2 3 4 7

   By kayb, November 5, 2022
   • 171 replies
   • 21.2k views
   • 
   • Alex
   • November 29, 2022

8. Still looking for sous vide eggs with whites set. My tests with pics 1 2

   By jaymer, September 9, 2011
   • 28 replies
   • 21.1k views
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   • PedroG
   • November 14, 2015

9. pig's feet- does anyone like them?

   By barcelonabites, June 2, 2010
   • 18 replies
   • 21.1k views
   • 
   • Indirect Heat
   • July 11, 2010

10. Goat Liver, Heart, Tongue, and other Offal 1 2

    By Anna Friedman Herlihy, July 4, 2007
    • 25 replies
    • 21.1k views
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    • v. gautam
    • August 28, 2009

11. Glazed Donut Bacon Cheeseburgers 1 2 3 4

    By Gifted Gourmet, March 9, 2006   

    • Charcuterie
    • 99 replies
    • 21.1k views
    • 
    • WiscoNole
    • April 26, 2008

12. eG Cook-Off #87: Potato Salad 1 2 3 4 6

    By David Ross, July 14, 2021   

    • Cookoff
    • 140 replies
    • 21.1k views
    • 
    • blue_dolphin
    • November 23, 2021

13. Just got a Weber Smokey Mountain - what to do with it?

    By Hassouni, June 5, 2012
    • 15 replies
    • 21.1k views
    • 
    • bigbump
    • June 22, 2012

14. Smoked Beef Shoulder / Chuck Roasts 1 2

    By Pam R, May 18, 2007
    • 28 replies
    • 21.1k views
    • 
    • Nawlins
    • August 27, 2009

15. My cilantro tastes like stinkbug 1 2

    By gfweb, May 21, 2013
    • 47 replies
    • 21k views
    • 
    • furzzy
    • June 9, 2013

16. Were the scallops bad.... 1 2

    By nessa, February 21, 2008
    • 27 replies
    • 21k views
    • 
    • WiscoNole
    • June 4, 2008

17. Caramel/Caramelized Sugar [MERGED TOPIC] 1 2 3 4

    By viva, November 22, 2004
    • 91 replies
    • 21k views
    • 
    • Bakerchic
    • February 22, 2016

18. Chinese breaded chicken wings

    By FeChef, March 16, 2013
    • 11 replies
    • 21k views
    • 
    • FeChef
    • March 18, 2013

19. Fun with a centrifuge 1 2

    By Nicholo P, August 31, 2011
    • 31 replies
    • 21k views
    • 
    • Sparren
    • May 3, 2016

20. Arepas

    By wannabechef, June 28, 2005
    • 14 replies
    • 20.9k views
    • 
    • wannabechef
    • January 29, 2008

21. Radish, Daikon and Carrot. Safe to cook together?

    By skyhskyh, April 30, 2013
    • 6 replies
    • 20.9k views
    • 
    • daveb
    • June 12, 2017

22. Any chemists here? Would like to synthesize sodium citrate in a pinch.

    By Obuibo, October 8, 2013
    • 5 replies
    • 20.9k views
    • 
    • Sharif
    • October 31, 2013

23. Thanksgiving (US) 2023 1 2 3 4 7

    By gulfporter, October 29, 2023
    • 154 replies
    • 20.9k views
    • 
    • TdeV
    • November 30, 2023

24. Making Butter! 1 2 3 4

    By CRUZMISL, January 5, 2006
    • 95 replies
    • 20.9k views
    • 
    • JoNorvelleWalker
    • December 24, 2017

25. Homemade Chili Oil 1 2

    By markk, April 17, 2004
    • 30 replies
    • 20.8k views
    • 
    • Kouign Aman
    • April 27, 2012