Cooking

9,603 topics in this forum

1. TDG: The Perfect Pomfret 1 2

   By Fat Guy, September 30, 2003
   • 29 replies
   • 4.5k views
   • 
   • kumquat
   • November 11, 2003

2. Last Week It Was A Ham

   By Basilgirl, September 29, 2003
   • 10 replies
   • 1.7k views
   • 
   • Jinmyo
   • September 30, 2003

3. Lobster Stock

   By mrbigjas, September 28, 2003
   • 13 replies
   • 3k views
   • 
   • Katherine
   • November 16, 2003

4. Chicquailant

   By wby1, September 28, 2003
   • 7 replies
   • 1.5k views
   • 
   • fyfas
   • October 6, 2003

5. Why does my goat cheese taste like plastic?

   By CRUZMISL, September 28, 2003
   • 7 replies
   • 5.2k views
   • 
   • skoolpsyk
   • October 6, 2003

6. Carpaccio of fennel

   By tony h, September 27, 2003
   • 9 replies
   • 1.8k views
   • 
   • tony h
   • September 29, 2003

7. Bittman riffs on Marcella Hazan

   By MatthewB, September 27, 2003
   • 8 replies
   • 2k views
   • 
   • fifi
   • September 27, 2003

8. My gravy broke

   By Stone, September 26, 2003
   • 9 replies
   • 2.4k views
   • 
   • Brad S
   • September 27, 2003

9. Infrared broilers

   By Nick, September 25, 2003
   • 5 replies
   • 2.3k views
   • 
   • wesza
   • September 26, 2003

10. Pan Roasted Night Caught Parrot Fish

    By Stone, September 24, 2003
    • 24 replies
    • 4.4k views
    • 
    • pleiades
    • September 28, 2003

11. Avoiding gas after eating beans 1 2

    By MITllama, September 23, 2003
    • 43 replies
    • 10.9k views
    • 
    • rancho_gordo
    • November 11, 2013

12. Cooking in cast iron 1 2 3

    By cjsadler, September 23, 2003
    • 65 replies
    • 12.3k views
    • 
    • Porthos
    • December 14, 2014

13. Ham

    By Basilgirl, September 22, 2003
    • 11 replies
    • 2k views
    • 
    • enthusiast
    • September 23, 2003

14. I've Got Flax

    By aliaseater, September 22, 2003
    • 24 replies
    • 4k views
    • 
    • Vancouver
    • July 8, 2005

15. Scaling eGullet Recipes

    By =Mark, September 22, 2003
    • 6 replies
    • 1.6k views
    • 
    • Dave the Cook
    • September 22, 2003

16. Browning whole sausages

    By MatthewB, September 22, 2003   

    • Charcuterie
    • 11 replies
    • 5.6k views
    • 
    • sherribabee
    • September 22, 2003

17. Carrot Air

    By jackal10, September 22, 2003
    • 16 replies
    • 3.3k views
    • 
    • simon.haywood
    • October 2, 2003

18. Leftover Lobster

    By mrbigjas, September 22, 2003
    • 23 replies
    • 3.1k views
    • 
    • PaulaJK
    • September 30, 2003

19. Aussie Meat Pies 1 2

    By Chris Cognac, September 21, 2003
    • 28 replies
    • 4.7k views
    • 
    • skchai
    • September 25, 2003

20. Can My Butt be Saved? 1 2

    By maggiethecat, September 21, 2003
    • 42 replies
    • 5.3k views
    • 
    • Al_Dente
    • September 24, 2003

21. Emergency reference needed

    By Callipygos, September 21, 2003
    • 15 replies
    • 2.1k views
    • 
    • budrichard
    • December 3, 2003

22. Beans, beans, the musical fruit

    By fifi, September 21, 2003
    • 18 replies
    • 3.9k views
    • 
    • Jinmyo
    • September 23, 2003

23. Braised Beef Sandwiches

    By Jinmyo, September 21, 2003
    • 16 replies
    • 3.6k views
    • 
    • FeChef
    • June 27, 2023

24. Double Butterflied Pork Loin

    By woodburner, September 19, 2003
    • 6 replies
    • 1.7k views
    • 
    • fifi
    • September 21, 2003

25. Skillet Biscuits?

    By Stone, September 19, 2003
    • 9 replies
    • 2k views
    • 
    • Suzanne F
    • September 20, 2003