Cooking

9,586 topics in this forum

1. The pancake topic to end all pancake topics 1 2 3 4 6

   By bentherebfor, September 21, 2004   

   • Breakfast
   • Dessert
   • 147 replies
   • 34.7k views
   • 
   • paulraphael
   • April 5, 2022

2. The passion of the Fruit

   By riboflavinjoe, April 15, 2007
   • 5 replies
   • 2k views
   • 
   • andrewB
   • April 19, 2007

3. The Passover Challenge

   By DanM, April 5, 2012
   • 11 replies
   • 2.6k views
   • 
   • DanM
   • April 9, 2012

4. The peaches are in! 1 2 3

   By mamster, August 3, 2002
   • 74 replies
   • 13.4k views
   • 
   • Shelby
   • August 27, 2014

5. The pellicle: are we sure?

   By Dave the Cook, November 20, 2008
   • 12 replies
   • 6.6k views
   • 
   • Chris Amirault
   • November 21, 2008

6. The Perfect Bouillabaisse

   By PopsicleToze, May 21, 2009
   • 3 replies
   • 2k views
   • 
   • ray goud
   • May 28, 2009

7. The Perfect Burger 1 2 3 4 6

   By Mussina, April 27, 2007
   • 139 replies
   • 44.9k views
   • 
   • paulraphael
   • June 3, 2018

8. The Perfect Chicken Sandwich

   By UnCulinary, February 21, 2012
   • 9 replies
   • 3.6k views
   • 
   • sculptor
   • February 24, 2012

9. The perfect French Fry 1 2

   By nwyles, April 28, 2005
   • 29 replies
   • 4.5k views
   • 
   • Teddy Devico
   • October 23, 2010

10. The perfect ham

    By Norman Walsh, April 7, 2007
    • 5 replies
    • 1.8k views
    • 
    • le petit boucher
    • April 16, 2007

11. The perfect roast beef

    By Lior, April 14, 2008
    • 6 replies
    • 1.8k views
    • 
    • Lior
    • April 14, 2008

12. The physics of bacon

    By mamster, August 15, 2003   

    • Charcuterie
    • 21 replies
    • 9.2k views
    • 
    • Kouign Aman
    • August 16, 2007

13. The Pineapple Topic

    By chowchow23, July 25, 2006
    • 21 replies
    • 4k views
    • 
    • Nancy in Pátzcuaro
    • December 6, 2023

14. The Pink Smoke Ring

    By Chris Amirault, August 6, 2006
    • 11 replies
    • 7.1k views
    • 
    • slkinsey
    • June 20, 2007

15. The Pork Skin Topic

    By Habeas Brulee, November 19, 2007
    • 5 replies
    • 1.9k views
    • 
    • Habeas Brulee
    • November 20, 2007

16. The Quest to Make Things Healthier 1 2

    By Bella S.F., November 28, 2007
    • 35 replies
    • 4.8k views
    • 
    • Terrasanct
    • December 1, 2007

17. The Quintessential eG Kitchen Tips/Trucs 1 2 3 4 22

    By chefs13, June 29, 2004
    • 542 replies
    • 92.8k views
    • 
    • Kerry Beal
    • February 5, 2024

18. The Raw and the Cooked

    By Ondine, September 3, 2003
    • 23 replies
    • 3.4k views
    • 
    • Bux
    • September 16, 2003

19. The Recipe Game

    By Shalmanese, November 28, 2009
    • 8 replies
    • 2.5k views
    • 
    • Tri2Cook
    • November 29, 2009

20. The Return of the Cook-Offs!

    By Dave the Cook, January 7, 2022
    • 19 replies
    • 2.1k views
    • 
    • heidih
    • January 8, 2022

21. The Rib Membrane Dispute

    By s'kat, August 7, 2003
    • 20 replies
    • 2.4k views
    • 
    • FoodZealot
    • August 7, 2003

22. The roast beef thread

    By Mike Forman, October 24, 2016
    • 1 reply
    • 1.7k views
    • 
    • gfweb
    • October 24, 2016

23. The role of black pepper in "seasoning"

    By faronem, February 26, 2010
    • 6 replies
    • 1.9k views
    • 
    • Shalmanese
    • February 26, 2010

24. The Rolling Boil

    By Chufi, July 5, 2007
    • 20 replies
    • 4.6k views
    • 
    • Baggy
    • July 7, 2007

25. The Saffron Gates at NYC

    By FaustianBargain, February 18, 2005
    • 6 replies
    • 1.9k views
    • 
    • FaustianBargain
    • February 21, 2005