Cooking

9,590 topics in this forum

1. How do YOU think this chicken was cooked?

   By Kim Shook, July 25, 2022
   • 22 replies
   • 2.4k views
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   • rotuts
   • July 25, 2022

2. Info on matching flavors

   By helenas, November 6, 2001
   • 6 replies
   • 2.4k views
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   • Rachel Perlow
   • September 23, 2003

3. Does pectin only work if it's boiled?

   By Victor Lin, June 16, 2017
   • 4 replies
   • 2.4k views
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   • Victor Lin
   • June 16, 2017

4. Kobe Beef Liver

   By DanielBlue, August 28, 2009
   • 1 reply
   • 2.4k views
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   • brandonscott
   • August 28, 2009

5. dried shitakes..texture??

   By Kim WB, October 9, 2001
   • 6 replies
   • 2.4k views
   • 
   • fifi
   • February 9, 2005

6. Trouble with Smoked Salmon deviled eggs

   By gfweb, August 27, 2012
   • 11 replies
   • 2.4k views
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   • gfweb
   • September 9, 2012

7. Chevre

   By Corinna, April 20, 2010
   • 3 replies
   • 2.4k views
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   • Dana
   • April 21, 2010

8. Lemon Balm

   By Magictofu, May 14, 2009
   • 7 replies
   • 2.4k views
   • 
   • zoe b
   • May 20, 2009

9. Turducken!

   By Poots, November 24, 2003
   • 11 replies
   • 2.4k views
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   • Cusina
   • November 24, 2003

10. Fishy chicken stock

    By pideja, November 21, 2022
    • 6 replies
    • 2.4k views
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    • lemniscate
    • November 22, 2022

11. Wheelbarrow full of Hard Squash

    By Free Martha, October 6, 2004
    • 10 replies
    • 2.4k views
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    • eunny jang
    • October 8, 2004

12. Fresh Cayenne

    By BadRabbit, June 14, 2011
    • 5 replies
    • 2.4k views
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    • sparrowgrass
    • June 15, 2011

13. Grilled Chicken Marinade

    By tryska, August 12, 2005
    • 11 replies
    • 2.4k views
    • 
    • tryska
    • August 15, 2005

14. Best Recipes from Cookbooks or Labels

    By Chris Amirault, February 8, 2005
    • 7 replies
    • 2.4k views
    • 
    • lcdm
    • February 8, 2005

15. Preparations for Kitchen Renovation

    By FauxPas, March 21, 2022
    • 11 replies
    • 2.4k views
    • 
    • kayb
    • March 22, 2022

16. Evaporating Beer Batter

    By NulloModo, April 28, 2004
    • 6 replies
    • 2.4k views
    • 
    • Toliver
    • April 29, 2004

17. Mustard Greens

    By dvs, November 20, 2006
    • 7 replies
    • 2.4k views
    • 
    • SLB
    • May 25, 2021

18. Quick Prep Grilling

    By daniellewiley, July 29, 2005
    • 7 replies
    • 2.4k views
    • 
    • Octaveman
    • July 29, 2005

19. young coconut

    By torakris, April 16, 2003
    • 12 replies
    • 2.4k views
    • 
    • torakris
    • April 20, 2003

20. Quiche questions

    By pistolabella, December 18, 2018
    • 6 replies
    • 2.4k views
    • 
    • JohnT
    • December 20, 2018

21. Rice cakes/cracker recipe?

    By jackal10, April 17, 2009
    • 2 replies
    • 2.4k views
    • 
    • cats2
    • April 17, 2009

22. where do you shop on the internet?

    By moneu, December 1, 2003
    • 9 replies
    • 2.4k views
    • 
    • hillvalley
    • January 18, 2004

23. Food Hacking

    By GlorifiedRice, November 22, 2007
    • 4 replies
    • 2.4k views
    • 
    • Peter the eater
    • November 23, 2007

24. Barley Miso

    By chappie, September 6, 2007
    • 4 replies
    • 2.4k views
    • 
    • KLwood
    • September 8, 2007

25. [Modernist Cuisine] Making irreversible konjac gel

    By Anonymous Modernist 13797, December 30, 2012
    • 0 replies
    • 2.4k views
    • 
    • Anonymous Modernist 13797
    • December 30, 2012