Cooking

9,594 topics in this forum

1. Help finding a pickled persimmon recipe

   By sygyzy, November 9, 2009
   • 6 replies
   • 3.4k views
   • 
   • sygyzy
   • November 13, 2009

2. $200 scrambled eggs

   By Fat Guy, November 9, 2009
   • 8 replies
   • 2.8k views
   • 
   • stuartlikesstrudel
   • November 9, 2009

3. Slow Cooker: Fridge -> Heat

   By Stephie, November 8, 2009
   • 5 replies
   • 2.9k views
   • 
   • mgaretz
   • November 9, 2009

4. Smoking a ham

   By Andrew Fenton, November 8, 2009
   • 3 replies
   • 2.2k views
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   • Dave Hatfield
   • November 9, 2009

5. Cooking in your Thermomix 1 2 3

   By Kerry Beal, November 7, 2009
   • 64 replies
   • 32.8k views
   • 
   • ElsieD
   • August 29, 2011

6. Alton Brown's shrimp gumbo recipe

   By HowardLi, November 7, 2009
   • 5 replies
   • 3.7k views
   • 
   • HowardLi
   • December 15, 2009

7. Tossing salads: what do you use?

   By JAZ, November 7, 2009
   • 5 replies
   • 7.9k views
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   • Lisa Shock
   • November 7, 2009

8. Crunchy bits in salads

   By JAZ, November 6, 2009
   • 19 replies
   • 3.3k views
   • 
   • LuckyGirl
   • November 7, 2009

9. Roasting a Heritage Turkey

   By tim, November 4, 2009
   • 17 replies
   • 8.2k views
   • 
   • Gayle28607
   • November 16, 2009

10. $1 per person dinner party 1 2 3

    By Shalmanese, November 4, 2009
    • 55 replies
    • 12.4k views
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    • DanM
    • November 17, 2009

11. Chicken Chunks in White Sauce

    By project, November 1, 2009
    • 13 replies
    • 4.8k views
    • 
    • Nyleve Baar
    • November 3, 2009

12. Duck hearts

    By tammylc, October 31, 2009
    • 8 replies
    • 5.2k views
    • 
    • mizducky
    • November 5, 2009

13. Cooking with the Momofuku cookbook 1 2 3 4 6

    By MikeHartnett, October 27, 2009
    • 133 replies
    • 55.3k views
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    • Franci
    • January 12, 2015

14. Rice - to fluff or not to fluff?

    By jsmith, October 26, 2009
    • 12 replies
    • 21.1k views
    • 
    • sheetz
    • October 30, 2009

15. Mushroom Powder

    By Gary, October 26, 2009
    • 19 replies
    • 4.2k views
    • 
    • Shalmanese
    • February 21, 2016

16. planning backwards

    By OliverB, October 25, 2009
    • 15 replies
    • 3k views
    • 
    • LizD518
    • November 2, 2009

17. How Long Will Rice Last In A Sealed Container?

    By beauregard, October 25, 2009
    • 3 replies
    • 1.3k views
    • 
    • andiesenji
    • October 25, 2009

18. Clear Untoasted Sesame Oil

    By Darienne, October 24, 2009
    • 19 replies
    • 5.5k views
    • 
    • loki
    • October 30, 2009

19. Sure-Fire Ingredients or Techniques for Family Joy

    By Chris Amirault, October 24, 2009
    • 21 replies
    • 2.6k views
    • 
    • Lindacakes
    • November 16, 2009

20. Homemade butter 1 2

    By Morten, October 23, 2009
    • 42 replies
    • 7.8k views
    • 
    • andiesenji
    • January 10, 2014

21. Favorite things to cook together

    By Chufi, October 23, 2009
    • 13 replies
    • 3.9k views
    • 
    • Katie Meadow
    • October 27, 2009

22. Weighting (pressing down on stuff)

    By Fat Guy, October 22, 2009
    • 3 replies
    • 1.3k views
    • 
    • David A. Goldfarb
    • October 22, 2009

23. Bottarga

    By mattsea, October 22, 2009
    • 2 replies
    • 1.3k views
    • 
    • Marya
    • October 26, 2009

24. Homemade (fresh) chorizo?

    By petit cochon, October 22, 2009
    • 9 replies
    • 3.5k views
    • 
    • Bella S.F.
    • October 28, 2009

25. Uses for rose hips

    By heidih, October 22, 2009
    • 15 replies
    • 3.6k views
    • 
    • Darienne
    • October 22, 2012