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Food Media & Arts

Critiquing and learning from the programs, periodicals and reference sources -- old media and new -- that feed our passions for cooking and eating well, chronicle the history and culture of food, and teach or amuse us.

1,942 topics in this forum

  1. Anthony Bourdain DVD's

    By handmc,
    • 5 replies
    • 2.1k views

  2. Inevitably, Someone Used AI to Generate Recipes. It... Didn't go Well

    By chromedome,
    • 5 replies
    • 1.4k views

  3. Kylie Kwong

    By MsSumida,
    • 5 replies
    • 2.5k views

  4. Know an Aspiring Cheesemaker? Penn State has Food Safety Guidance Specifically for Small-Scale Producers

    By chromedome,
    • 5 replies
    • 910 views

  5. Italian Language Cookery television

    By jameswilliam,
    • 5 replies
    • 2.7k views

  6. Moving on up...

    By ulterior epicure,
    • 5 replies
    • 2.6k views

  7. "We Feed People," Ron Howard documentary about José Andrés' World Central Kitchen

    By blue_dolphin,
    • 5 replies
    • 1.4k views

  8. Top chef vs Next Iron Chef

    By Teddy Devico,
    • 5 replies
    • 3.2k views

  9. French's All Yellow

    By heidih,
    • 5 replies
    • 1.5k views

  10. Rocco's replacement on WOR's Food Talk

    By TrishCT,
    • 5 replies
    • 2.2k views

  11. Jay Rayner Guardian essay: what he's learned during the lockdown

    By Smithy,
    • 5 replies
    • 1.2k views

  12. The oldest Chinese restaurant in America

    By Toliver,
    • 5 replies
    • 2k views

  13. IACP workshop on ethically re-writing recipes for publication

    By gfron1,
    • 5 replies
    • 1.9k views

  14. Sara Moulton on PBS

    By srhcb,
    • 5 replies
    • 3.7k views

  15. Could this be for REal?

    By rconnelly,
    • 5 replies
    • 3k views

  16. Sandwiches of History Article

    By Shel_B,
    • 5 replies
    • 1.5k views

  17. Julia Child Marathon

    By maggiethecat,
    • 5 replies
    • 3k views

  18. The History of Anonymous Reviews

    By TAPrice,
    • 5 replies
    • 2.6k views

  19. Best Restaurant Reviewer Ever?

    By weinoo,
    • 5 replies
    • 2.1k views

  20. The Disgusting Food Museum

    By liuzhou,
    • 5 replies
    • 1.8k views

  21. The netflix for (not just) food magazines

    By drago,
    • 5 replies
    • 2.2k views

  22. Saveur, Issue 149, The Mexico Issue

    By Darienne,
    • 5 replies
    • 2.6k views

  23. Pending Potato Shortage?

    By chromedome,
    • 5 replies
    • 1.2k views

  24. The Avocado - The End?

    By liuzhou,
    • 5 replies
    • 1.6k views

  25. Culinary picks and pans

    By CDRFloppingham,
    • 5 replies
    • 2.5k views
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