Food Traditions & Culture

4,288 topics in this forum

1. The anthropology of poultry 1 2

   By Fresser, December 24, 2005
   • 46 replies
   • 6.9k views
   • 
   • Pontormo
   • January 17, 2006

2. raisins 1 2 3

   By torakris, April 1, 2003
   • 61 replies
   • 6.9k views
   • 
   • athinaeos
   • July 14, 2006

3. Dressing "on the side" 1 2 3

   By zilla369, May 8, 2004
   • 60 replies
   • 6.9k views
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   • Exotic Mushroom
   • May 11, 2004

4. The Crusade Against Sweetness 1 2 3

   By Smarmotron, December 23, 2004
   • 66 replies
   • 6.9k views
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   • Mabelline
   • December 29, 2004

5. NiEggara Fest 2013 1 2

   By Kerry Beal, August 8, 2013
   • 27 replies
   • 6.9k views
   • 
   • Kerry Beal
   • August 14, 2013

6. Do you ever cover the sink to gain work space?

   By Anna N, August 21, 2006
   • 16 replies
   • 6.9k views
   • 
   • Pat Churchill
   • August 24, 2006

7. Does Hot Stuff (tea, coffee, soup) Cool You Off?

   By weinoo, July 25, 2011
   • 11 replies
   • 6.9k views
   • 
   • Beebs
   • July 26, 2011

8. Women in the Kitchen at Home 1 2 3

   By Carrot Top, March 6, 2007
   • 61 replies
   • 6.9k views
   • 
   • Fresser
   • November 7, 2007

9. Corned beef vs. pastrami

   By Timo, February 28, 2003
   • 22 replies
   • 6.9k views
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   • Placebo
   • September 30, 2003

10. Gourmet Vegan? 1 2

    By BeefCheeks, October 8, 2007
    • 37 replies
    • 6.9k views
    • 
    • Malawry
    • November 18, 2007

11. Bring Lunch to Work; Eat Healthier & Smarter 1 2

    By weinoo, September 2, 2013
    • 40 replies
    • 6.9k views
    • 
    • Dejah
    • November 9, 2013

12. Why are lemons sour?

    By Dave the Cook, February 19, 2010
    • 8 replies
    • 6.9k views
    • 
    • PBHokie
    • March 9, 2010

13. Food Dreams 1 2

    By stellabella, August 29, 2002
    • 38 replies
    • 6.9k views
    • 
    • pansophia
    • October 15, 2007

14. Sides for Perfect Steaks on the Grill 1 2 3

    By Carolyn Tillie, April 18, 2006
    • 50 replies
    • 6.9k views
    • 
    • eJulia
    • April 25, 2006

15. Talking toast 1 2

    By Fat Guy, June 7, 2011
    • 48 replies
    • 6.9k views
    • 
    • antdad
    • June 22, 2011

16. The Campbell's Gold Label Select Soups Topic 1 2

    By jhlurie, November 3, 2005
    • 26 replies
    • 6.9k views
    • 
    • MarketStEl
    • November 6, 2005

17. Milking the Mammals 1 2

    By fifi, February 20, 2004
    • 44 replies
    • 6.9k views
    • 
    • mongo_jones
    • April 10, 2004

18. Time Honoured Bread Sauce

    By Carrot Top, November 26, 2006
    • 8 replies
    • 6.9k views
    • 
    • Carrot Top
    • December 6, 2006

19. Forgetting to serve one thing 1 2

    By Fat Guy, November 24, 2007
    • 36 replies
    • 6.9k views
    • 
    • NancyH
    • December 3, 2007

20. Paying for the Wedding 1 2 3

    By LaurieB, November 26, 2006
    • 61 replies
    • 6.9k views
    • 
    • Pam R
    • December 2, 2006

21. Remember when . . . 1 2

    By Fat Guy, January 21, 2009
    • 42 replies
    • 6.9k views
    • 
    • OnigiriFB
    • January 24, 2009

22. What is Gluttony? 1 2

    By Elissa, December 1, 2003
    • 32 replies
    • 6.8k views
    • 
    • badthings
    • December 16, 2003

23. Penzeys throws down the salt gauntlet 1 2

    By Fat Guy, January 18, 2011
    • 28 replies
    • 6.8k views
    • 
    • EatNopales
    • May 6, 2011

24. Phone answering at meal time 1 2 3 4

    By Suzanne F, December 29, 2003
    • 76 replies
    • 6.8k views
    • 
    • Pan
    • December 30, 2003

25. Chocdoc - Tours and Tastes Toronto 1 2 3

    By Kerry Beal, February 5, 2017
    • 55 replies
    • 6.8k views
    • 
    • TicTac
    • February 11, 2017