Food Traditions & Culture

4,299 topics in this forum

1. A Fine Kettle of Fish

   By Carrot Top, April 12, 2007
   • 19 replies
   • 3.5k views
   • 
   • Porthos
   • May 3, 2007

2. New Office Fridge

   By Daniel, April 27, 2006
   • 19 replies
   • 2.5k views
   • 
   • memesuze
   • April 27, 2006

3. Ren Faire Feast Kitchen Video

   By Porthos, July 4, 2017
   • 19 replies
   • 2.7k views
   • 
   • Porthos
   • July 6, 2017

4. Growing things to help other things grow

   By Chris Hennes, September 30, 2009
   • 19 replies
   • 4.4k views
   • 
   • CKatCook
   • April 26, 2010

5. Who Keeps the Tips: Waitstaff or Owner?

   By MGC, August 20, 2006
   • 19 replies
   • 9k views
   • 
   • dvs
   • September 7, 2006

6. Define "empty stomach"

   By Fat Guy, March 22, 2011
   • 19 replies
   • 36.8k views
   • 
   • Special K
   • March 23, 2011

7. Bean Lover Convert

   By ludja, March 15, 2006
   • 19 replies
   • 3k views
   • 
   • ninetofive
   • March 18, 2006

8. To Toast or Not To Toast

   By weinoo, March 9, 2011
   • 19 replies
   • 2.6k views
   • 
   • Nasi_Campur
   • March 24, 2011

9. Frightening article on rice contamination

   By scottie, September 18, 2006
   • 19 replies
   • 3.1k views
   • 
   • Darcie B
   • September 22, 2006

10. Americans' Inferiority Complex about cuisine

    By roger desmond, December 5, 2014
    • 19 replies
    • 3.6k views
    • 
    • rlibkind
    • January 21, 2015

11. Regional variants of previous generations' nutritionally[-semi]-complete meals

    By rotuts, February 27, 2023
    • 19 replies
    • 2.3k views
    • 
    • liuzhou
    • March 1, 2023

12. Can We Custom Create an ELECTION DAY Menu Tradition?

    By GlorifiedRice, November 4, 2014
    • 19 replies
    • 2.1k views
    • 
    • Maedl
    • November 5, 2014

13. Son of a...!

    By jsolomon, November 23, 2005
    • 19 replies
    • 2.7k views
    • 
    • rooftop1000
    • November 25, 2005

14. New Year's for 10

    By CharityCase, October 13, 2005
    • 19 replies
    • 4k views
    • 
    • Serly
    • January 4, 2006

15. Getting Eggs to Room Temperature

    By Shel_B, January 16, 2014
    • 19 replies
    • 3.9k views
    • 
    • Blether
    • January 18, 2014

16. Japan bans U.S. beef

    By jayt90, January 20, 2006
    • 19 replies
    • 3.1k views
    • 
    • JohnL
    • January 26, 2006

17. A Family Legacy (Bacino's Market) – Your Family's Legacies?

    By Paul Bacino, April 6, 2021
    • 19 replies
    • 3.8k views
    • 
    • Steve R.
    • April 9, 2021

18. Nouvelle Cuisine

    By rconnelly, March 18, 2009
    • 19 replies
    • 4.7k views
    • 
    • chef gui
    • July 4, 2009

19. U.S. Government mandated salt/sodium restrictions?

    By divalasvegas, May 12, 2009
    • 19 replies
    • 4.6k views
    • 
    • kathlucky
    • June 4, 2009

20. Are we living in a golden age for home cooks?

    By nakji, January 16, 2011
    • 19 replies
    • 2.6k views
    • 
    • Robbie
    • January 19, 2011

21. Pepperoni Rolls

    By ludja, September 8, 2006
    • 19 replies
    • 6.6k views
    • 
    • Kim Shook
    • October 25, 2020

22. Nutritional Nomatophobia

    By liuzhou, February 27, 2024
    • 19 replies
    • 2.3k views
    • 
    • liuzhou
    • March 9, 2024

23. The history of the chicken finger

    By Fat Guy, March 8, 2008
    • 19 replies
    • 10.7k views
    • 
    • patti
    • March 15, 2008

24. Teaching Dogs to Hunt Truffles

    By FabulousFoodBabe, June 1, 2006
    • 19 replies
    • 6.6k views
    • 
    • Dave Hatfield
    • June 12, 2006

25. Picking Your Own Berries...At the Grocery Store???

    By gulfporter, July 27, 2015
    • 19 replies
    • 2.8k views
    • 
    • Ttogull
    • July 28, 2015