Cookbooks & References

1,056 topics in this forum

1. BOCCA -- Jacob Kennedy

   By ChrisTaylor, June 6, 2011
   • 0 replies
   • 2.2k views
   • 
   • ChrisTaylor
   • June 6, 2011

2. Cookbooks for the ambitious home cook

   By hansjoakim, May 23, 2011
   • 16 replies
   • 6.5k views
   • 
   • hansjoakim
   • June 6, 2011

3. James Beard Award Cookbooks 2011

   By DanM, June 2, 2011
   • 0 replies
   • 3.1k views
   • 
   • DanM
   • June 2, 2011

4. "Modernist Cuisine" Owners 1 2 3 4

   By JBailey, April 14, 2011
   • 88 replies
   • 20k views
   • 
   • Chris Amirault
   • June 1, 2011

5. List of Errors in Charcuterie by M. Ruhlman 1 2

   By Okanagancook, May 11, 2011
   • 47 replies
   • 23k views
   • 
   • thirtyoneknots
   • May 18, 2011

6. Recipes Remembered: A Celebration of Survival

   By Lior, May 2, 2011
   • 3 replies
   • 1.9k views
   • 
   • Lior
   • May 3, 2011

7. iPad app for making cocktails

   By Okanagancook, May 2, 2011
   • 1 reply
   • 1.5k views
   • 
   • EvergreenDan
   • May 2, 2011

8. Favorite Cookbook to NOT Cook From 1 2

   By weinoo, January 15, 2011
   • 46 replies
   • 9.2k views
   • 
   • ChefJohnny
   • May 1, 2011

9. Art of the Chocolatier

   By RWood, December 10, 2010
   • 13 replies
   • 4.3k views
   • 
   • lebowits
   • April 29, 2011

10. Modernist Cuisine: the hypothetical scalper topic

    By MarkIsCooking, March 25, 2011
    • 5 replies
    • 3k views
    • 
    • baca008
    • April 27, 2011

11. The Alinea Cookbook 1 2 3 4 5

    By avant-garde, September 21, 2007
    • 116 replies
    • 42.8k views
    • 
    • mkayahara
    • April 23, 2011

12. Cookbooks by Yotam Ottolenghi

    By DanM, April 17, 2011
    • 7 replies
    • 4.1k views
    • 
    • Moopheus
    • April 18, 2011

13. Publishing a cookbook

    By brendan mc aleer, April 15, 2011
    • 12 replies
    • 3.2k views
    • 
    • Pam R
    • April 16, 2011

14. "Modernist Cuisine" by Myhrvold, Young & Bilet (Part 2) 1 2 3 4 23

    By nathanm, March 8, 2011
    • 567 replies
    • 59.8k views
    • 
    • Kerry Beal
    • April 10, 2011

15. Bernard Clayton Jr., 1916 - 2011

    By weinoo, April 6, 2011
    • 3 replies
    • 2.3k views
    • 
    • Wholemeal Crank
    • April 7, 2011

16. Cristina Ferrare's Big Bowl of Love

    By andiesenji, April 5, 2011
    • 0 replies
    • 1.8k views
    • 
    • andiesenji
    • April 5, 2011

17. Culinary Tea by Cynthia Gold & Lise Stern

    By jpr54_, March 31, 2011
    • 2 replies
    • 2k views
    • 
    • andiesenji
    • March 31, 2011

18. Cookbooks with recipes for sophisticated vegetable dishes

    By sheepish, March 30, 2011
    • 16 replies
    • 5.6k views
    • 
    • Rover
    • March 31, 2011

19. America's Test Kitchen: meat cookbook

    By rotuts, March 26, 2011
    • 3 replies
    • 2.6k views
    • 
    • rotuts
    • March 26, 2011

20. My New Orleans - John Besh

    By The Naughti Literati, October 11, 2009
    • 8 replies
    • 4k views
    • 
    • heidih
    • March 23, 2011

21. Google Books

    By BadRabbit, January 31, 2011
    • 24 replies
    • 5.1k views
    • 
    • threestars
    • March 23, 2011

22. "In the Kitchen with a Good Appetite" by Melissa Clark

    By heidih, November 4, 2010
    • 6 replies
    • 3.3k views
    • 
    • LindaK
    • March 23, 2011

23. Laduree: Sucre - The Recipes

    By gap, November 17, 2010
    • 5 replies
    • 4.8k views
    • 
    • ctown13
    • March 20, 2011

24. Pintxos

    By eternal, March 14, 2011
    • 3 replies
    • 2.3k views
    • 
    • eternal
    • March 16, 2011

25. Italian Cookbooks – The Best Of 1 2 3 4 9

    By Craig Camp, March 18, 2003
    • 200 replies
    • 45.1k views
    • 
    • OliverB
    • March 15, 2011