Cookbooks & References

1,060 topics in this forum

1. MC@H eBook 50% off code showing as Expired

   By Anonymous Modernist 10210, January 15, 2014
   • 0 replies
   • 2.1k views
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   • Anonymous Modernist 10210
   • January 15, 2014

2. MC vs. MC@home

   By Anonymous Modernist 10614, April 15, 2013
   • 3 replies
   • 2.8k views
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   • Anonymous Modernist 10614
   • January 7, 2014

3. "Under Pressure: Cooking Sous Vide" 1 2 3 4

   By Really Nice!, June 18, 2008
   • 89 replies
   • 49.3k views
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   • rotuts
   • January 5, 2014

4. MCAH eBook - Android...Warning

   By Anonymous Modernist 10777, January 4, 2014
   • 0 replies
   • 1.8k views
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   • Anonymous Modernist 10777
   • January 4, 2014

5. Best Baking Cookbooks 2013

   By Chris Amirault, October 30, 2013
   • 14 replies
   • 7.6k views
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   • weinoo
   • December 22, 2013

6. "Pok Pok" by Andy Ricker

   By heidih, November 6, 2013
   • 3 replies
   • 3.5k views
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   • heidih
   • December 18, 2013

7. "Collards & Carbonara" / "Pickles, Pigs & Whiskey" – New Southern books

   By ChrisTaylor, October 27, 2013
   • 10 replies
   • 3.8k views
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   • bethesdabakers
   • November 30, 2013

8. Modernist Cuisine ebooks or apps?

   By Anonymous Modernist 1801, September 19, 2011
   • 13 replies
   • 8k views
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   • MikeMac
   • November 20, 2013

9. Salsa: Which cookbook?

   By Beusho, November 17, 2013
   • 9 replies
   • 6.1k views
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   • andiesenji
   • November 19, 2013

10. Has anyone used "Homemade Liquors & Infused Spirits by Andrew Schloss?

    By zoe b, November 9, 2013
    • 2 replies
    • 2.4k views
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    • Lindacakes
    • November 19, 2013

11. "The America's Test Kitchen Cooking School Cookbook"

    By rotuts, November 15, 2013
    • 0 replies
    • 2.4k views
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    • rotuts
    • November 15, 2013

12. Worst. Cookbook. Ever. 1 2 3 4

    By Chris Hennes, August 20, 2010
    • 82 replies
    • 36.1k views
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    • Lindacakes
    • November 4, 2013

13. Savory Macaron Cookbook?

    By ninagluck, November 2, 2013
    • 2 replies
    • 2.5k views
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    • teonzo
    • November 4, 2013

14. "Sauces & Shapes: Pasta the Italian Way" by Oretta Zanini de Vita and Maureen B. Fant

    By nelson87, October 5, 2013
    • 10 replies
    • 6.4k views
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    • Maureen B. Fant
    • November 2, 2013

15. Jamie Oliver's "Save with Jamie"

    By christinachiu, October 25, 2013
    • 2 replies
    • 3.1k views
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    • Ashen
    • October 26, 2013

16. Recommendation for sashimi book

    By porpoise_oil, October 16, 2013
    • 5 replies
    • 4.1k views
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    • porpoise_oil
    • October 22, 2013

17. HarvardX Class "ABOUT SCIENCE & COOKING"

    By kryptos1, March 30, 2013
    • 23 replies
    • 6.9k views
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    • AAQuesada
    • October 22, 2013

18. "Daniel: My French Cuisine"

    By Robenco15, October 15, 2013
    • 9 replies
    • 3k views
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    • mm84321
    • October 15, 2013

19. Pasta Cookbook Recommendation

    By nelson87, September 25, 2013
    • 11 replies
    • 4.4k views
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    • nelson87
    • October 10, 2013

20. Registering "Modernist Cuisine" books? 1 2

    By rotuts, July 7, 2011
    • 37 replies
    • 14.8k views
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    • Docrjm
    • October 9, 2013

21. Vietnamese Cookbooks

    By jpr54_, June 11, 2010
    • 11 replies
    • 7.6k views
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    • heidih
    • October 8, 2013

22. "The Photography of Modernist Cuisine"

    By Twyst, May 23, 2013
    • 24 replies
    • 6k views
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    • Todd in Chicago
    • October 3, 2013

23. In search of -- "in bocca" cookbooks.

    By pervis, September 17, 2013
    • 1 reply
    • 1.6k views
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    • Lindacakes
    • September 26, 2013

24. The Hakka Cookbook by Anusasananan

    By Anna N, September 15, 2013
    • 10 replies
    • 3.6k views
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    • jsager01
    • September 17, 2013

25. "French Laundry" cookbook errata ? 1 2

    By Fish, October 21, 2002
    • 26 replies
    • 12.7k views
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    • Robenco15
    • September 14, 2013