Kitchen Consumer

4,773 topics in this forum

1. Does your oven heat up the kitchen?

   By Shalmanese, October 15, 2005
   • 17 replies
   • 44.1k views
   • 
   • Kent Wang
   • November 3, 2005

2. All About Meat Spoilage! (and Expiration Dates!)

   By CaliPoutine, October 29, 2005
   • 6 replies
   • 3.2k views
   • 
   • SuzySushi
   • October 30, 2005

3. Computer program for recipe management

   By lapasterie, October 20, 2005
   • 24 replies
   • 3.1k views
   • 
   • lapasterie
   • October 30, 2005

4. 6-Qt Saute Pan

   By Berlinsbreads, October 27, 2005
   • 13 replies
   • 4.2k views
   • 
   • Mottmott
   • October 29, 2005

5. How I have lived this long without such a gadget 1 2 3 4

   By Gifted Gourmet, August 17, 2005
   • 83 replies
   • 12.8k views
   • 
   • SuzySushi
   • October 29, 2005

6. Sell by date on milk

   By ellencho, October 11, 2005
   • 16 replies
   • 5.6k views
   • 
   • dougery
   • October 26, 2005

7. All Butter Puff Pastry

   By Siren, October 24, 2005
   • 15 replies
   • 2.6k views
   • 
   • Siren
   • October 25, 2005

8. I Adore My Griddle

   By Malawry, October 6, 2004
   • 23 replies
   • 7.9k views
   • 
   • k43
   • October 25, 2005

9. Le Creuset Look-alikes at Target

   By Zen Baker, October 19, 2005
   • 21 replies
   • 12.4k views
   • 
   • Zen Baker
   • October 23, 2005

10. Pistachios

    By vhilts, July 17, 2005
    • 13 replies
    • 4.4k views
    • 
    • lapasterie
    • October 20, 2005

11. $500 US...($600 CDN)

    By jayhay, October 19, 2005
    • 22 replies
    • 3.1k views
    • 
    • SuzySushi
    • October 20, 2005

12. ISO Disposable cups for creme brulee

    By JeanneCake, September 12, 2005
    • 18 replies
    • 12.3k views
    • 
    • Pam R
    • October 20, 2005

13. Biryani Allergy

    By AlexBernardo, October 1, 2005
    • 6 replies
    • 11.9k views
    • 
    • tryska
    • October 18, 2005

14. The Catalogs are coming

    By rooftop1000, September 22, 2005
    • 7 replies
    • 2.8k views
    • 
    • LynDel
    • October 18, 2005

15. uniforms - jackets, pants, shoes 1 2

    By JeanneCake, February 5, 2005
    • 27 replies
    • 4.7k views
    • 
    • jgarner53
    • October 11, 2005

16. Personal Knife Sharpening Information 1 2

    By D & R Sharpening, October 7, 2005
    • 34 replies
    • 4.7k views
    • 
    • jayt90
    • October 11, 2005

17. Are Marshmallows Vegetarian-Frendly?

    By yvegeny, October 9, 2005
    • 11 replies
    • 2.9k views
    • 
    • lperry
    • October 10, 2005

18. Plastic loaf pans you can bake in?

    By LCS, October 5, 2005
    • 15 replies
    • 3.3k views
    • 
    • boulak
    • October 6, 2005

19. Ateco vs Wilton

    By CanadianBakin', October 2, 2005
    • 15 replies
    • 25.7k views
    • 
    • K8memphis
    • October 4, 2005

20. Favorite Vancouver produce shop 1 2

    By Vancouver, March 7, 2005
    • 27 replies
    • 5.6k views
    • 
    • Dasein
    • October 1, 2005

21. ISO: Heavy Duty Electric Knife?

    By Guest JonB, September 26, 2005
    • 9 replies
    • 4.2k views
    • 
    • rlummis
    • September 30, 2005

22. tiny bubbles

    By Trishiad, September 29, 2005
    • 10 replies
    • 2.1k views
    • 
    • Lloydchoc
    • September 30, 2005

23. magic cake strips

    By phlawless, September 28, 2005
    • 8 replies
    • 2.3k views
    • 
    • In2Pastry
    • September 29, 2005

24. Silverware for the fish course 1 2

    By I_call_the_duck, September 23, 2005
    • 35 replies
    • 11.6k views
    • 
    • rjwong
    • September 29, 2005

25. Cheese Making

    By Woods, September 5, 2005
    • 9 replies
    • 6.5k views
    • 
    • slarochelle
    • September 26, 2005