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Posted

A mention by a member that she was out of white rice caught me -- how can you be out of rice, for goodness sake?!

Is there anything (beyond milk for the kids, and such-like) that you simply can not be out of? That you would brave a blizzard to replenish? Potable, comestible, staple, condiment -- whatever. (Newbies are especially welcome to answer.)

Posted

Salt.

I was actually doing a cooking thing one time with my sister and nephew over and discovered that I was out of... salt. Nephew actually had to go to the store. WTF??? You don't ever run out of salt.

Linda LaRose aka "fifi"

"Having spent most of my life searching for truth in the excitement of science, I am now in search of the perfectly seared foie gras without any sweet glop." Linda LaRose

Posted

Canned tomatoes

Either onions or garlic (I'm OK without one, as long as I have some of the other)

Stock or canned broth

If Squeat can list Scotch, I can list coffee and red wine, I suppose.

At this very moment, I am out of rice, having used the last on Thursday's jambalaya. Well, long-grain, anyway. I've got two or three pounds of medium-grain, and about one-and-a-half of arborio.

Dave Scantland
Executive director
dscantland@eGstaff.org
eG Ethics signatory

Eat more chicken skin.

Posted

must have include

rice

onions/garlic (like someone else said I must have at leaast one of these)

eggs

canned tomatoes

canned/ dried beans

some kind of oil (preferably EVOO)

If I have least those items I could get by for a couple days with out anything else :biggrin:

Kristin Wagner, aka "torakris"

 

Posted

Rice,beans of every taste& type, root vegetables, cabbage, onions, tomato paste,sauce,Ro-Tel,oil,butter,all-pur.flour at least,cous-cous(I've got a dependency on it of late, and my treasury of vinegars(my motto is if it'll make vinegar,you are supposed to use it.) Oh. And lemons. Lots of lemons.

Posted

Butter & Garlic. :wub:

 

“Peter: Oh my god, Brian, there's a message in my Alphabits. It says, 'Oooooo.'

Brian: Peter, those are Cheerios.”

– From Fox TV’s “Family Guy”

 

Tim Oliver

Posted

Rice

Canned Tomatoes of various types

Butter

Garlic

Yellow Onions

Celery

Bell Pepper

Worchestershire

Sea Salt

Whole black pepper and a very efficient grinder

Bacon

Oh yeah, Okra. Can't ever have enough okra. :laugh:

Brooks Hamaker, aka "Mayhaw Man"

There's a train everyday, leaving either way...

Posted
Rice

Canned Tomatoes of various types

Butter

Garlic

Yellow Onions

Celery

Bell Pepper

Worchestershire

Sea Salt

Whole black pepper and a very efficient grinder

Bacon

Oh yeah, Okra. Can't ever have enough okra. :laugh:

Geez. You'd know where this guy was from even if he wasn't Host of a particular state forum!

But no cayenne?

Dave Scantland
Executive director
dscantland@eGstaff.org
eG Ethics signatory

Eat more chicken skin.

Posted
Oh yeah, Okra. Can't ever have enough okra. 

Oh dear... Bless his heart.

Linda LaRose aka "fifi"

"Having spent most of my life searching for truth in the excitement of science, I am now in search of the perfectly seared foie gras without any sweet glop." Linda LaRose

Posted

Marshmallow Fluff

Peanut Butter

Hot pepper flakes

EVOO

Wine

Beer

Thai curry paste

Coconut milk

Dried pasta

Grits

Flour (AP, Bread, Self Rising)

Frosted Mini-Wheats

Pop Tarts (brown sugar cinnamon -- frosted and unfrosted)

Maple View Dairy Heavy Cream

Coffee!!

Dean McCord

VarmintBites

Posted

pasta

canned tomatoes

sriracha (always have at least one extra bottle)

veggie burgers

stoli

sun-dried tomatoes

oatmeal

baking chocolate

soy milk

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