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Posted (edited)

I have a gallon jug of almond extract that has been opened? How long do you think it could last?

 

 

 

 

Edited by Mark LaPolla
Shortened the post. (log)
Posted

I've never bought it in that quantity but the small bottles of "pure almond extract" available on grocery shelves definitely go off. Or rather, a bottle I had definitely went off. One bottle probably isn't evidence that they can go off, maybe I contaminated it in some way without realizing it. But whatever the cause, it was clearly evident when I opened it that it wasn't being used in anything I was making. There was no doubt, based on the smell, that something wasn't right. I wish I knew how long it had been on my shelf before I noticed the problem but it wasn't something that occurred to me to keep track of. Best estimate is "a really long time" because I don't use it often.

It's kinda like wrestling a gorilla... you don't stop when you're tired, you stop when the gorilla is tired.

Posted

As with any food items the storage conditions matter (cool dark versus heat exposure) As noted  - test the taste and smell.  A jug sounds like a plastic bottle for commercial use?

Posted

So you had it tucked away. What I would do is convince myself its still tucked away and then bin it. If you haven't use it in 6 years, revisit the subject in another 6 years. By that time the guilt of throwing it away will be completely forgotten🙂

Be kind first.

Be nice.

(If you don't know the difference then you need to do some research)

Posted

These extracts seem like they're basically high-proof alcohol, like vodka is.

 

Maybe put the bottle in the freezer and see if it gets thick and syrupy like a bottle of "frozen" vodka.

 

An old friend (kind of a hoarder) gave me a super old bottle of rum. I put it in my freezer and it actually formed ice crystals. I forgot what it tasted like, but I threw it out.

Posted
14 hours ago, Bernie said:

So you had it tucked away. What I would do is convince myself its still tucked away and then bin it. If you haven't use it in 6 years, revisit the subject in another 6 years. By that time the guilt of throwing it away will be completely forgotten🙂

By that time you won't remember what almond extract is, anyway. 

I don't agree that extracts keep forever. I think they deteriorate like just about everything else. Flavor is fragile.

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