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Pastry & Baking

Pastry, confectionery, ice cream, desserts, jams & jellies, and baking techniques and ingredients.

6,263 topics in this forum

  1. Creaming butter or cutting-in butter

    By acidfrog,
    • 8 replies
    • 7.1k views

  2. Shortbread - Bake-off XV

    By Kerry Beal,
    • 17 replies
    • 8.6k views

  3. Crispy sweet pearl barley

    By formula400,
    • 3 replies
    • 3.2k views

  4. Stinking gelatin ruining gummy candy

    By dgrogandesign,
    • 9 replies
    • 5.8k views

  5. Tempering white chocolate with added cocoa butter

    By Meenap101,
    • 2 replies
    • 1.5k views

  6. Silicone chocolate molds

    By ejw50,
    • 23 replies
    • 10.6k views

  7. Combining Eggs and Sugar

    By Shel_B,
    • 8 replies
    • 2.4k views

  8. Festive Baking Without Dried Fruit 1 2

    By Sophie Cook,
    • 30 replies
    • 5.4k views

  9. Swiss Meringue

    By Matthew Kirshner,
    • 3 replies
    • 1.6k views

  10. Most impressive dessert you ever did see 1 2 3

    By Fat Guy,
    • 69 replies
    • 19.6k views

  11. Candy recipe substitution question

    By rajoress,
    • 7 replies
    • 1.7k views

  12. Alcohol in Candy

    By llobar20,
    • 3 replies
    • 1.9k views

  13. Humble Holiday Treats

    By tinyragebaking,
    • 7 replies
    • 2.4k views

  14. Caramelized nuts problem (sticky, humidity)

    By danield,
    • 3 replies
    • 2.6k views

  15. Looking for Christmas stollen recipe by Thomas Haas

    By Sylverdumpling,
    • 3 replies
    • 4k views

  16. Substitution for a Cinnamon Hater?

    By Kim Shook,
    • 11 replies
    • 2.6k views

  17. Brownies – The Topic 1 2 3 4 12

    By Saffy,
    • 290 replies
    • 50.8k views

  18. Ideas for using Trader Joe's Morello cherries

    By rajoress,
    • 17 replies
    • 17.2k views

  19. Spraying cocoa butter on top of caramel in a bonbon

    By Susanne Hindle Kher,
    • 5 replies
    • 4.2k views

  20. Cheater Method for Hearth Style Bread - Anyone up for testing?

    By pbear,
    • 15 replies
    • 4k views

  21. What can you tell me about "quick boiling starch"?

    By RobertM,
    • 5 replies
    • 1.7k views

  22. Raspberry filling for wedding cake

    By stuartlikesstrudel,
    • 5 replies
    • 4.8k views

  23. Cheapskate confectionery frames

    By jmacnaughtan,
    • 8 replies
    • 9.8k views

  24. Cotton Candy?

    By TheStarvingArtist,
    • 2 replies
    • 1.5k views

  25. Pudding Skin

    By Shel_B,
    • 11 replies
    • 8k views
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