Pastry & Baking

6,263 topics in this forum

1. Designing Hubby's Birthday Dessert

   By RuthWells, July 20, 2005
   • 20 replies
   • 3.6k views
   • 
   • RuthWells
   • July 25, 2005

2. Why did this happen?

   By LittleIsland, August 14, 2006
   • 20 replies
   • 4.1k views
   • 
   • LittleIsland
   • September 10, 2006

3. Raw eggs & chocolate mousse

   By Lucas'mom, April 6, 2006
   • 20 replies
   • 11.4k views
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   • Kieranm
   • April 11, 2006

4. Good Price on Chocolate

   By Kerry Beal, October 15, 2008
   • 20 replies
   • 4.2k views
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   • Kerry Beal
   • October 21, 2008

5. Croissant crisis

   By aaahoi, September 5, 2020
   • 20 replies
   • 14.5k views
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   • teonzo
   • September 17, 2020

6. Foccacia dissaster

   By Soup, October 17, 2005
   • 20 replies
   • 3.4k views
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   • JBN
   • December 17, 2006

7. Looking for Jacques Pepin recipe

   By Susanwusan, March 28, 2021
   • 20 replies
   • 2.6k views
   • 
   • Susanwusan
   • March 29, 2021

8. help me identify this bread

   By kaneel, April 28, 2006
   • 20 replies
   • 5.4k views
   • 
   • miladyinsanity
   • May 3, 2006

9. Dry ice ice cream

   By TienYin, May 18, 2011
   • 20 replies
   • 8.4k views
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   • BoldBaker
   • August 7, 2011

10. Chocolate

    By scott4136, November 13, 2008
    • 20 replies
    • 3.8k views
    • 
    • schneich
    • November 20, 2008

11. Getting into the Business

    By WillTheMarine, February 9, 2008
    • 20 replies
    • 4.1k views
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    • Linzerbear
    • February 15, 2008

12. funnel dispenser

    By Chocoguyin Pemby, April 19, 2019
    • 20 replies
    • 5.8k views
    • 
    • Chocoguyin Pemby
    • April 24, 2019

13. Herbal Desserts

    By hazardnc, July 18, 2008
    • 20 replies
    • 5k views
    • 
    • LizD518
    • July 30, 2008

14. My brittle isn't brittle enough...

    By ScoopKW, November 30, 2011
    • 20 replies
    • 10.1k views
    • 
    • Lisa Shock
    • December 12, 2011

15. Overnight rising of bread dough

    By Alex&Rufusmom, April 6, 2007
    • 20 replies
    • 105.7k views
    • 
    • CKatCook
    • October 25, 2007

16. Sweet bones

    By paulraphael, March 31, 2021
    • 20 replies
    • 3.6k views
    • 
    • jimb0
    • April 12, 2021

17. Hard candy lollipops (A little help, please)

    By Felicia M Lazar, April 21, 2010
    • 20 replies
    • 6.9k views
    • 
    • Felicia M Lazar
    • April 28, 2010

18. minimum fat/shortening/butter/lard pie crust

    By AlaMoi, February 9, 2021
    • 20 replies
    • 4.8k views
    • 
    • Susanwusan
    • November 13, 2022

19. Corn flour vs. Corn starch in Irish Shortbread

    By Maison Rustique, December 4, 2021
    • 20 replies
    • 8.7k views
    • 
    • Maison Rustique
    • December 9, 2021

20. Metallic Taste in Lemon Desserts

    By Wendy DeBord, April 14, 2004
    • 20 replies
    • 22.2k views
    • 
    • JohnT
    • August 31, 2014

21. Advice on adding whey protein powder to breads and cakes, please.

    By cteavin, April 27, 2022
    • 20 replies
    • 14.5k views
    • 
    • jedovaty
    • July 19, 2022

22. Bread Baker's Apprentice? Or?

    By Behemoth, May 30, 2004
    • 20 replies
    • 4.3k views
    • 
    • pastramionrye
    • June 6, 2004

23. Veggie based ganache

    By Lior, July 31, 2011
    • 20 replies
    • 5.3k views
    • 
    • YetiChocolates
    • August 30, 2011

24. Saffron in baking

    By chromedome, October 5, 2004
    • 20 replies
    • 4.8k views
    • 
    • ludja
    • October 22, 2004

25. Graham Cracker recipes

    By Bicycle Lee, May 14, 2004
    • 20 replies
    • 6.3k views
    • 
    • Lior
    • May 12, 2007