Pastry & Baking

6,278 topics in this forum

1. Macarons and coloring

   By TexasMBA02, December 20, 2019
   • 5 replies
   • 1.1k views
   • 
   • teonzo
   • December 24, 2019

2. Airbrush cleaning and maintenance for cocoa butter

   By jauhe, September 16, 2023
   • 5 replies
   • 1.8k views
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   • Saltychoc
   • October 6, 2023

3. Need help with meringue nests please!

   By CanadianBakin', April 12, 2006
   • 5 replies
   • 3.7k views
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   • turkeybone
   • April 13, 2006

4. Rasberry frosting?

   By ericablu, February 20, 2006
   • 5 replies
   • 1.7k views
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   • ruthcooks
   • February 21, 2006

5. basic pie problems

   By brokenscale, June 1, 2010
   • 5 replies
   • 2.3k views
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   • reenicake
   • June 2, 2010

6. Vanilla Buttercream

   By Derek Wildstar, November 14, 2003
   • 5 replies
   • 4k views
   • 
   • ronnie_suburban
   • November 15, 2003

7. Royal Icing... It melts in the fridge.

   By ohmyganache, May 12, 2008
   • 5 replies
   • 22.8k views
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   • sugarseattle
   • May 13, 2008

8. Sample or not to sample?

   By Desiderio, September 24, 2008
   • 5 replies
   • 1.8k views
   • 
   • tammylc
   • September 24, 2008

9. A pithy batch of lemon sorbet

   By paulraphael, August 12, 2010
   • 5 replies
   • 2.1k views
   • 
   • paulraphael
   • August 13, 2010

10. Tartine Bread or 'artisanal bread' and par-baking

    By Joshua, March 5, 2012
    • 5 replies
    • 10.3k views
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    • HungryC
    • March 5, 2012

11. Tea-infused sweets

    By egalicontrarian, July 7, 2015
    • 5 replies
    • 2.1k views
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    • paulraphael
    • July 13, 2015

12. Chocolate Training/School

    By BritoJ, November 12, 2008
    • 5 replies
    • 2.7k views
    • 
    • chocolategirl
    • April 11, 2010

13. Substitution in Bulgur Bread?

    By Wholemeal Crank, February 12, 2012
    • 5 replies
    • 6.1k views
    • 
    • Wholemeal Crank
    • March 28, 2012

14. Chocolate Mousse and Tempered Chocolate

    By SweetSide, April 12, 2006
    • 5 replies
    • 3.6k views
    • 
    • NickLam
    • April 13, 2006

15. Cocoa Butter Issues, Could Someone Please Diagnose?

    By p_lo, October 13, 2015
    • 5 replies
    • 6.4k views
    • 
    • Lisa Shock
    • October 14, 2015

16. Clementine Cake

    By Veena, July 9, 2006
    • 5 replies
    • 2.2k views
    • 
    • Veena
    • July 9, 2006

17. Storing cocoa butter

    By gap, February 1, 2007
    • 5 replies
    • 11.6k views
    • 
    • gap
    • February 1, 2007

18. What would You Serve?

    By jcho, May 30, 2007
    • 5 replies
    • 2.6k views
    • 
    • jumanggy
    • May 31, 2007

19. Converting a chocolate fountain to a tempering setup?

    By jrshaul, February 13, 2012
    • 5 replies
    • 5k views
    • 
    • Lisa Shock
    • February 15, 2012

20. Food Network Battle Chocolate!

    By aguynamedrobert, February 6, 2007
    • 5 replies
    • 2.7k views
    • 
    • ejw50
    • February 9, 2007

21. low carb desserts

    By blackcat, May 12, 2004
    • 5 replies
    • 2.4k views
    • 
    • blackcat
    • May 14, 2004

22. Chocolate from Mexico

    By LizD518, March 7, 2011
    • 5 replies
    • 2.5k views
    • 
    • LizD518
    • March 8, 2011

23. Lemon & white chocolate truffle

    By Roxanne, October 26, 2020
    • 5 replies
    • 1.8k views
    • 
    • Jim D.
    • November 17, 2020

24. Savory mini-cupcakes

    By kiliki, October 13, 2006
    • 5 replies
    • 3k views
    • 
    • barolo
    • October 17, 2006

25. Bread Pans - A question of size

    By Anna N, June 14, 2004
    • 5 replies
    • 2.2k views
    • 
    • Anna N
    • June 17, 2004