Pastry & Baking

6,256 topics in this forum

1. Pricing for Chocolates 1 2 3

   By Tweety69bird, August 31, 2005
   • 58 replies
   • 30.8k views
   • 
   • Edward J
   • March 17, 2010

2. Apple Cake 1 2 3

   By maui420, October 15, 2004
   • 58 replies
   • 15.4k views
   • 
   • forever_young_ca
   • November 30, 2010

3. Sugar! 1 2 3

   By Elizabeth_11, November 1, 2002
   • 58 replies
   • 11.8k views
   • 
   • col klink
   • January 29, 2003

4. Napoleon/Mille Feuille/Vanilla Slice 1 2 3

   By Saffy, May 13, 2003
   • 58 replies
   • 13.6k views
   • 
   • CeeCee
   • August 31, 2020

5. Favorite tools for hand enrobing? 1 2 3

   By tammylc, March 27, 2007
   • 58 replies
   • 19.8k views
   • 
   • Milangal
   • September 15, 2012

6. Chocolates with that backroom finish 1 2 3

   By Mette, February 24, 2012
   • 58 replies
   • 38.3k views
   • 
   • Kerry Beal
   • April 25, 2021

7. Bread in Half the Time 1 2 3

   By Fat Guy, December 19, 2007
   • 57 replies
   • 8.5k views
   • 
   • Anna N
   • January 10, 2008

8. The most spectacular "Chocolate Soiree" ever! 1 2 3

   By Ling, March 27, 2006
   • 57 replies
   • 11.1k views
   • 
   • tokyogurumegal
   • April 20, 2006

9. Favorite Quick Breads? 1 2 3

   By aguynamedrobert, May 10, 2007
   • 56 replies
   • 7.9k views
   • 
   • kayb
   • December 12, 2016

10. Most fluid white chocolate? 1 2 3

    By pringle007, September 17, 2009
    • 56 replies
    • 12.9k views
    • 
    • pastrygirl
    • January 30, 2022

11. Baking English Muffins - The Topic 1 2 3

    By yourmyboyblue, January 31, 2005
    • 56 replies
    • 19.5k views
    • 
    • blue_dolphin
    • March 10, 2018

12. Pudding Pop Experiment 1 2 3

    By Schielke, November 9, 2002
    • 56 replies
    • 7.2k views
    • 
    • Rachel Perlow
    • September 2, 2004

13. Sharing Recipes 1 2 3

    By SweetSide, March 27, 2006
    • 56 replies
    • 6.3k views
    • 
    • alanamoana
    • April 5, 2006

14. Holiday Candies and Goodies 1 2 3

    By aguynamedrobert, January 1, 2007
    • 55 replies
    • 9.3k views
    • 
    • EggyGirl
    • December 11, 2007

15. Hot Chocolate 1 2 3

    By prairiegirl, October 15, 2009
    • 55 replies
    • 12.3k views
    • 
    • Tri2Cook
    • January 3, 2021

16. Including Cookies in Bonbons 1 2 3

    By Jim D., October 26, 2017
    • 55 replies
    • 9.2k views
    • 
    • jimb0
    • July 7, 2020

17. Freezing Cheesecake 1 2 3

    By Stone, August 12, 2004
    • 55 replies
    • 10.7k views
    • 
    • jsolomon
    • January 25, 2007

18. Cracking Truffles 1 2 3

    By Aria, November 9, 2005
    • 55 replies
    • 20.6k views
    • 
    • KKLL00b
    • February 7, 2008

19. Chocolate ideas 1 2 3

    By Verbena-NZ, October 18, 2003
    • 54 replies
    • 6.7k views
    • 
    • Wendy DeBord
    • November 14, 2003

20. Pie Crust: Tips & Troubleshooting 1 2 3

    By jende, July 2, 2007
    • 54 replies
    • 16.1k views
    • 
    • andiesenji
    • July 28, 2014

21. Yeast life cycle 1 2 3

    By doronin, December 25, 2005
    • 54 replies
    • 12.5k views
    • 
    • Beanie
    • January 27, 2006

22. Chocolate like glass 1 2 3

    By thegreatdane, April 21, 2004
    • 54 replies
    • 6.7k views
    • 
    • Samaki
    • May 7, 2004

23. Working Cleanly in the Chocolate Kitchen 1 2 3

    By digigirl, September 2, 2008
    • 54 replies
    • 9.8k views
    • 
    • stuartlikesstrudel
    • September 27, 2012

24. Storing homemade ice cream 1 2 3

    By pattimw, March 15, 2004
    • 54 replies
    • 24k views
    • 
    • melkor
    • July 12, 2007

25. Mixed ripe and not so ripe fruit 1 2 3

    By Suvir Saran, July 30, 2003
    • 54 replies
    • 6.3k views
    • 
    • Richard Kilgore
    • September 8, 2003