Pastry & Baking

6,283 topics in this forum

1. Marking Chocolates

   By Camano Chef, September 1, 2009
   • 5 replies
   • 1.8k views
   • 
   • Camano Chef
   • September 2, 2009

2. Bramley Apples

   By Lindsey, August 27, 2009
   • 10 replies
   • 1.8k views
   • 
   • kaatje
   • September 1, 2009

3. ideas on bite-sized desserts

   By chocoera, August 29, 2009
   • 16 replies
   • 3.9k views
   • 
   • lebowits
   • August 31, 2009

4. Cookies to bake for a funeral? 1 2

   By Kajikit, August 26, 2009
   • 26 replies
   • 13k views
   • 
   • Kajikit
   • August 30, 2009

5. What are Colchones?

   By thecuriousone, August 29, 2009
   • 5 replies
   • 2.9k views
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   • Lisa Shock
   • August 29, 2009

6. Le Panier's Tart Belle-Hélène (Seattle)

   By fooey, August 23, 2009
   • 7 replies
   • 4.2k views
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   • tsquare
   • August 28, 2009

7. Robot Coupe Blixer for ganache 1 2

   By Chocolot, May 22, 2009
   • 42 replies
   • 12.8k views
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   • sote23
   • August 28, 2009

8. Large Chocolate Fish Mold

   By Truffle Guy, August 24, 2009
   • 2 replies
   • 1.8k views
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   • lebowits
   • August 26, 2009

9. Issues with "truffle dome" molds

   By lebowits, July 22, 2009
   • 21 replies
   • 4.6k views
   • 
   • lebowits
   • August 26, 2009

10. Xanthan 1 2 3

    By chiantiglace, August 31, 2006
    • 60 replies
    • 9.2k views
    • 
    • Sethro
    • August 26, 2009

11. What to Do with Matcha Powder? 1 2

    By RuthWells, June 30, 2009
    • 28 replies
    • 9.9k views
    • 
    • ravenshadow13
    • August 26, 2009

12. Meringue Topping with a Thick and Creamy Texture

    By rubyred, August 21, 2009
    • 5 replies
    • 5.2k views
    • 
    • rubyred
    • August 24, 2009

13. Bittersweet chocolate fudge

    By thegreatdane, August 19, 2009
    • 20 replies
    • 2.7k views
    • 
    • rooftop1000
    • August 23, 2009

14. is this too much water?

    By devlin, August 19, 2009
    • 7 replies
    • 2.4k views
    • 
    • devlin
    • August 19, 2009

15. stable mousse 1 2

    By Lior, August 15, 2009
    • 33 replies
    • 6.1k views
    • 
    • lebowits
    • August 19, 2009

16. All Things Blueberry 1 2 3 4 6

    By Suvir Saran, July 26, 2002
    • 140 replies
    • 21.5k views
    • 
    • Darienne
    • August 19, 2009

17. Room temperature storage

    By Jossa, July 8, 2009
    • 17 replies
    • 3.3k views
    • 
    • CanadianBakin'
    • August 18, 2009

18. Better Defrosted and Reheated

    By fooey, August 18, 2009
    • 5 replies
    • 1.8k views
    • 
    • lebowits
    • August 18, 2009

19. Ice Cream and Gelato Using UHT Milk

    By weinoo, August 10, 2009
    • 4 replies
    • 8.5k views
    • 
    • paulraphael
    • August 17, 2009

20. sticking (not "sticky") bread dough

    By pstock, August 9, 2009
    • 3 replies
    • 1.7k views
    • 
    • dougal
    • August 16, 2009

21. peach tart

    By Tiger Black, August 15, 2009
    • 3 replies
    • 1.3k views
    • 
    • Tiger Black
    • August 15, 2009

22. Chocolate Sauce

    By thegreatdane, August 11, 2009
    • 3 replies
    • 1.9k views
    • 
    • jerusalem
    • August 12, 2009

23. Egg White Powder

    By miladyinsanity, October 30, 2005
    • 15 replies
    • 5.4k views
    • 
    • onetoughcookie
    • August 9, 2009

24. How long will unsweetened chocolate keep?

    By Stuckey, August 5, 2009
    • 6 replies
    • 22.6k views
    • 
    • Stuckey
    • August 8, 2009

25. TastyKakes Chocolate Cupcakes

    By beacheschef, August 4, 2009
    • 11 replies
    • 7.7k views
    • 
    • Tri2Cook
    • August 7, 2009