Jump to content

Italy: Cooking & Baking

Ingredients, recipes, sources, and techniques for the cooking and baking of Italy.


340 topics in this forum

  1. Snails in Italy. 1 2

    • 31 replies
    • 14.7k views
  2. Agnolotti 1 2

    • 31 replies
    • 8.2k views
  3. It's guides time 1 2

    • 31 replies
    • 10.1k views
    • 31 replies
    • 8.9k views
    • 30 replies
    • 10.3k views
  4. Pasta e Fagioli 1 2

    • 30 replies
    • 15.3k views
    • 30 replies
    • 7.1k views
    • 29 replies
    • 7k views
    • 29 replies
    • 70.4k views
  5. Cotechino 1 2

    • 29 replies
    • 7.5k views
  6. Vegan risotto 1 2

    • 28 replies
    • 7.4k views
    • 28 replies
    • 10.2k views
  7. Basic Red Sauce? 1 2

    • 28 replies
    • 6.9k views
    • 28 replies
    • 4.7k views
    • 27 replies
    • 6.2k views
    • 27 replies
    • 6.7k views
    • 27 replies
    • 26.7k views
    • 27 replies
    • 11.4k views
    • 26 replies
    • 7.3k views
  8. risotto 1 2

    • 26 replies
    • 4.7k views
    • 25 replies
    • 6.4k views
  9. Pocket Coffee 1 2

    • 25 replies
    • 7.1k views
    • 25 replies
    • 6.6k views
    • 24 replies
    • 7.3k views
    • 24 replies
    • 3.7k views
×
×
  • Create New...