Louisiana: Cooking & Baking

119 topics in this forum

1. Louisiana Sin Bars

   By Lilija, December 5, 2010
   • 4 replies
   • 4.7k views
   • 
   • CanadianBakin'
   • December 6, 2010

2. Louisiana suppliers

   By jayrayner, February 8, 2003
   • 21 replies
   • 3.7k views
   • 
   • jayrayner
   • February 23, 2003

3. mail order Louisiana goodies? 1 2

   By bavila, August 28, 2004
   • 34 replies
   • 18.7k views
   • 
   • KennethT
   • February 2, 2009

4. Making Groceries

   By saturnbar, September 4, 2008
   • 0 replies
   • 3.2k views
   • 
   • saturnbar
   • September 4, 2008

5. Mirlitons

   By fifi, November 28, 2003
   • 16 replies
   • 8.5k views
   • 
   • mudbug
   • December 15, 2003

6. Ms. Lucy's Classic Cajun Culture and Cooking 1 2

   By Jason Perlow, January 4, 2004
   • 40 replies
   • 22.3k views
   • 
   • racheld
   • May 18, 2005

7. New Orleans Food

   By joiei, April 8, 2006
   • 4 replies
   • 3.1k views
   • 
   • chezcherie
   • May 12, 2006

8. New Orleans Grocery Resources

   By SeattleGrrl, May 4, 2003
   • 5 replies
   • 2.8k views
   • 
   • scottie
   • May 23, 2003

9. new way for black eyed peas

   By highchef, December 31, 2004
   • 6 replies
   • 2.5k views
   • 
   • Jaymes
   • January 2, 2005

10. New Year's specialties?

    By bavila, December 28, 2004
    • 5 replies
    • 2.1k views
    • 
    • joiei
    • December 30, 2004

11. Orange ya Glad?

    By Mayhaw Man, December 15, 2003
    • 10 replies
    • 3.2k views
    • 
    • bavila
    • December 28, 2004

12. Paul Prudhomme's cookbooks qus?

    By johung, May 2, 2009
    • 10 replies
    • 8.1k views
    • 
    • Danno
    • July 11, 2009

13. Planting a Spring Garden in Louisiana

    By Chaduke, March 11, 2008
    • 15 replies
    • 29.8k views
    • 
    • lukestar
    • January 17, 2009

14. Pork Belly

    By MikeHartnett, June 13, 2008
    • 3 replies
    • 4.1k views
    • 
    • MikeHartnett
    • July 25, 2008

15. pre-storm preparations & cookin' w/o power

    By HungryC, August 27, 2008
    • 4 replies
    • 3.4k views
    • 
    • saturnbar
    • August 28, 2008

16. Prudhomme's book

    By pedro, November 8, 2004
    • 4 replies
    • 2.4k views
    • 
    • Dave the Cook
    • November 11, 2004

17. Question about John Folse's new book

    By Harry, May 5, 2006
    • 5 replies
    • 2.9k views
    • 
    • IrishCream
    • May 11, 2006

18. Ramps

    By MikeHartnett, May 1, 2008
    • 5 replies
    • 5.8k views
    • 
    • Brian Brenner
    • May 16, 2008

19. Really Good Red Beans and Rice 1 2

    By Malawry, February 5, 2007
    • 48 replies
    • 36.9k views
    • 
    • heidih
    • November 11, 2019

20. representative ingredient

    By davidberiss, March 8, 2005
    • 8 replies
    • 2.7k views
    • 
    • highchef
    • March 22, 2005

21. Satsumas as Artillery

    By highchef, November 16, 2004
    • 16 replies
    • 5.2k views
    • 
    • HungryC
    • November 4, 2005

22. Sauces for Game

    By cabrales, April 8, 2002
    • 18 replies
    • 6.9k views
    • 
    • paul o' vendange
    • January 12, 2021

23. seeking info on south LA outdoor mud ovens

    By HungryC, November 6, 2006
    • 5 replies
    • 3.2k views
    • 
    • patti
    • November 8, 2006

24. Shopping in Metairie

    By taryn, June 27, 2008
    • 4 replies
    • 2.9k views
    • 
    • TAPrice
    • June 27, 2008

25. Shorty Leonard Black Forest Cake

    By lukestar, February 15, 2006
    • 12 replies
    • 14.8k views
    • 
    • ludja
    • March 4, 2006