Cooking

9,586 topics in this forum

1. Curing Chamber

   By Raoul Duke, October 11, 2010
   • 1 reply
   • 1.6k views
   • 
   • heidih
   • October 12, 2010

2. Curing Chicken and Turkey

   By brandonscott, February 26, 2012   

   • Charcuterie
   • 1 reply
   • 2.7k views
   • 
   • brandonscott
   • February 26, 2012

3. Curing Duck Prosciutto

   By Joao, July 13, 2014
   • 11 replies
   • 5.6k views
   • 
   • Slick
   • June 20, 2016

4. Curing Ham

   By Preserver, December 15, 2007
   • 4 replies
   • 2.2k views
   • 
   • Baron d'Apcher
   • July 24, 2013

5. Curing herring

   By Domen, June 7, 2011
   • 6 replies
   • 4.7k views
   • 
   • Ufimizm
   • June 16, 2011

6. curing in a vacuum marinator

   By Anonymous Modernist 288, August 16, 2011
   • 0 replies
   • 1.8k views
   • 
   • Anonymous Modernist 288
   • August 16, 2011

7. Curing in warm conditions

   By Mik1428, March 17, 2016
   • 4 replies
   • 921 views
   • 
   • Panaderia Canadiense
   • March 20, 2016

8. Curing olives 1 2 3

   By monkeymay, October 23, 2003
   • 67 replies
   • 24.8k views
   • 
   • fajfall
   • July 16, 2016

9. Curing olives - should I bin them?

   By ChrisTaylor, June 7, 2014
   • 4 replies
   • 1.6k views
   • 
   • ChrisTaylor
   • June 10, 2014

10. Curing Salmon in a Ziploc bag

    By Rory Hart, March 5, 2012   

    • Charcuterie
    • 12 replies
    • 8.3k views
    • 
    • Rory Hart
    • April 9, 2012

11. Curing Salt Question

    By Markdmd, January 16, 2010
    • 9 replies
    • 3.5k views
    • 
    • Smithy
    • January 4

12. Curing vs. Aging

    By weinoo, January 11, 2011
    • 1 reply
    • 1k views
    • 
    • Paul Bacino
    • January 12, 2011

13. Curing weight loss plateau

    By Chris Hennes, January 3, 2015
    • 3 replies
    • 4k views
    • 
    • Don Nalley
    • February 16, 2015

14. Curing Your Own Sardines

    By Chris Amirault, July 29, 2009
    • 8 replies
    • 7.2k views
    • 
    • helenjp
    • August 10, 2009

15. Curing/fermenting egg yolks

    By Franci, April 29, 2014
    • 17 replies
    • 9k views
    • 
    • blue_dolphin
    • July 22, 2019

16. Curious about canning.

    By Anonymous Modernist 18169, June 3, 2013
    • 0 replies
    • 1.2k views
    • 
    • Anonymous Modernist 18169
    • June 3, 2013

17. Curly Fries - anyone remember these? 1 2

    By Anna N, July 29, 2006
    • 35 replies
    • 26.6k views
    • 
    • Anna N
    • August 21, 2006

18. Curly vs. Flat Parsley

    By cabrales, October 3, 2002
    • 16 replies
    • 4.2k views
    • 
    • bushey
    • October 4, 2002

19. currants

    By mrbigjas, July 4, 2005
    • 9 replies
    • 1.5k views
    • 
    • trillium
    • July 5, 2005

20. Curried Parnsip Soup

    By Dave Hatfield, January 8, 2007
    • 0 replies
    • 1.2k views
    • 
    • Dave Hatfield
    • January 8, 2007

21. Curried soups - So delicious 1 2

    By Darienne, April 15, 2015
    • 26 replies
    • 5.4k views
    • 
    • Darienne
    • April 20, 2015

22. Curries for Pot Luck

    By Merkinz, April 26, 2014
    • 18 replies
    • 3k views
    • 
    • JohnT
    • April 28, 2014

23. Curry Chicken Salad 1 2

    By Blue Heron, July 22, 2002
    • 43 replies
    • 5.4k views
    • 
    • Miriam Kresh
    • May 22, 2006

24. Curry Theory

    By jbehmoaras, September 28, 2008
    • 11 replies
    • 4.4k views
    • 
    • TheFuzzy
    • October 1, 2008

25. Cuts and scrapes 1 2

    By Cronker, January 31, 2018
    • 39 replies
    • 5.2k views
    • 
    • ElsieD
    • February 13, 2018