Cooking

9,603 topics in this forum

1. raw peanuts

   By phlawless, August 10, 2005
   • 6 replies
   • 1.5k views
   • 
   • sadistick
   • August 10, 2005

2. good oil goes bad-need help

   By aliénor, July 2, 2010
   • 2 replies
   • 1.5k views
   • 
   • Joe Blowe
   • July 2, 2010

3. Squash, what is it good for?

   By Dante, December 1, 2007
   • 5 replies
   • 1.5k views
   • 
   • Fugu
   • December 3, 2007

4. Transforming foods. NEED HELP PLEASE!!!

   By Zachary Klusmeier, March 19, 2015
   • 3 replies
   • 1.5k views
   • 
   • jayt90
   • March 19, 2015

5. Homemade almond milk consistency in oat bran

   By Jedelstein, October 22, 2015
   • 0 replies
   • 1.5k views
   • 
   • Jedelstein
   • October 22, 2015

6. How to stop Yogurt /stock split

   By Bernie, November 5, 2018   

   • Troubleshooting
   • 1 reply
   • 1.5k views
   • 
   • Okanagancook
   • November 5, 2018

7. To thaw or not to thaw...

   By Anonymous Modernist 7039, January 26, 2013
   • 2 replies
   • 1.5k views
   • 
   • Anonymous Modernist 18304
   • June 14, 2013

8. Sole searching

   By Feedbag, April 28, 2005
   • 10 replies
   • 1.5k views
   • 
   • Kevin Weeks
   • May 2, 2005

9. High-end savory dishes with easily sourced ingredients

   By sheepish, July 27, 2010
   • 1 reply
   • 1.5k views
   • 
   • HungryC
   • July 27, 2010

10. Gravy

    By CdnLifeguard, April 15, 2007
    • 2 replies
    • 1.5k views
    • 
    • Soupcon
    • April 15, 2007

11. Papaya v. Mexican Papaya v. Mexican Cooking papaya

    By gfron1, May 29, 2014
    • 1 reply
    • 1.5k views
    • 
    • heidih
    • May 29, 2014

12. Turbot cooking method please

    By Doofa, June 7, 2018
    • 5 replies
    • 1.5k views
    • 
    • Doofa
    • June 12, 2018

13. HELP! Flank Steak Question

    By Kim Shook, September 24, 2017
    • 10 replies
    • 1.5k views
    • 
    • Kim Shook
    • September 26, 2017

14. Speed Sour Pickles

    By Anonymous Modernist 19312, July 16, 2013
    • 0 replies
    • 1.5k views
    • 
    • Anonymous Modernist 19312
    • July 16, 2013

15. Persian walnuts

    By MITllama, April 14, 2015
    • 2 replies
    • 1.5k views
    • 
    • SusieQ
    • April 14, 2015

16. Sicilian Baked Sausage

    By lindag, May 20, 2017
    • 4 replies
    • 1.5k views
    • 
    • kayswv
    • May 21, 2017

17. Zuke blossoms

    By bloviatrix, August 1, 2003
    • 5 replies
    • 1.5k views
    • 
    • pastramionrye
    • August 2, 2003

18. Seafood Questions

    By nonblonde007, September 23, 2007
    • 3 replies
    • 1.5k views
    • 
    • nonblonde007
    • September 23, 2007

19. domestic N.A. truffles

    By s_sevilla, December 25, 2006
    • 2 replies
    • 1.5k views
    • 
    • iriee
    • December 25, 2006

20. Turkey math help

    By elfin, November 19, 2008
    • 4 replies
    • 1.5k views
    • 
    • stealw
    • November 19, 2008

21. Stuffed cherry tomatoes

    By Velma, October 27, 2006
    • 1 reply
    • 1.5k views
    • 
    • SheenaGreena
    • October 27, 2006

22. For Technically Savvy BBQ Nuts

    By col klink, September 29, 2004
    • 5 replies
    • 1.5k views
    • 
    • fifi
    • September 30, 2004

23. Light Butter:

    By Shel_B, June 18, 2010
    • 2 replies
    • 1.5k views
    • 
    • Nicholas Ellan
    • June 19, 2010

24. Has anyone experimented with substituting

    By mrsadm, August 8, 2004
    • 8 replies
    • 1.5k views
    • 
    • Adam Balic
    • August 11, 2004

25. Par Boiled Brown Rice

    By saturnbar, April 13, 2011
    • 2 replies
    • 1.5k views
    • 
    • saturnbar
    • April 13, 2011