Cooking

9,553 topics in this forum

1. veal spareribs

   By guajolote, November 14, 2003
   • 6 replies
   • 1.2k views
   • 
   • =Mark
   • November 14, 2003

2. IKEA Meatballs (copycat)

   By lindag, April 23, 2023
   • 6 replies
   • 1.2k views
   • 
   • heidih
   • April 24, 2023

3. Updating Easter Supper

   By BadRabbit, April 20, 2011
   • 4 replies
   • 1.2k views
   • 
   • gfweb
   • April 20, 2011

4. Will sous vide korean spicy chicken with onions, potatoes work?

   By torolover, July 13, 2019
   • 13 replies
   • 1.2k views
   • 
   • TdeV
   • July 17, 2019

5. Need crockpot potato recipe!

   By tammylc, December 22, 2003
   • 5 replies
   • 1.2k views
   • 
   • tammylc
   • December 27, 2003

6. Home Menu Ideas

   By Intellidepth, December 21, 2007
   • 1 reply
   • 1.2k views
   • 
   • Intellidepth
   • December 22, 2007

7. Brining Steaks

   By CtznCane, July 22, 2004
   • 10 replies
   • 1.2k views
   • 
   • get in my belly
   • July 23, 2004

8. Meat Juice

   By Shalmanese, December 4, 2006
   • 3 replies
   • 1.2k views
   • 
   • BryanZ
   • December 4, 2006

9. How do YOU think this chicken was cooked?

   By Kim Shook, July 25, 2022
   • 22 replies
   • 1.2k views
   • 
   • rotuts
   • July 25, 2022

10. Duck Egg Yolks - Quick Question...

    By TicTac, May 28, 2021
    • 9 replies
    • 1.2k views
    • 
    • heidih
    • May 29, 2021

11. Making Garlic Vinegar

    By llc45, October 6, 2009
    • 4 replies
    • 1.2k views
    • 
    • llc45
    • October 7, 2009

12. How do you cut your allium.

    By Paul Bacino, January 14, 2011
    • 5 replies
    • 1.2k views
    • 
    • Paul Bacino
    • January 14, 2011

13. Looking for insalata mista recipe/Becco

    By armchairchef, February 6, 2008
    • 2 replies
    • 1.2k views
    • 
    • armchairchef
    • February 6, 2008

14. black cod (sablefish)

    By MITllama, January 18, 2007
    • 1 reply
    • 1.2k views
    • 
    • FlavoursGal
    • January 18, 2007

15. Freezing soup

    By paulraphael, June 22, 2014
    • 4 replies
    • 1.2k views
    • 
    • paulraphael
    • June 25, 2014

16. Decades Dinner

    By Michaeltheonion, April 3, 2010
    • 1 reply
    • 1.2k views
    • 
    • Lisa Shock
    • April 3, 2010

17. Greek Lemon Rice

    By Chocolot, August 9, 2015
    • 2 replies
    • 1.2k views
    • 
    • Chocolot
    • August 10, 2015

18. Green potatoes?

    By mrsadm, December 16, 2007
    • 2 replies
    • 1.2k views
    • 
    • Peter the eater
    • December 16, 2007

19. Frying sous vide wings from frozen

    By Hassouni, February 25, 2018
    • 2 replies
    • 1.2k views
    • 
    • Hassouni
    • February 25, 2018

20. Dried Hominy

    By Margaret Pilgrim, February 26, 2020
    • 8 replies
    • 1.2k views
    • 
    • Katie Meadow
    • February 27, 2020

21. Speed Sour Pickles

    By Anonymous Modernist 19312, July 16, 2013
    • 0 replies
    • 1.2k views
    • 
    • Anonymous Modernist 19312
    • July 16, 2013

22. High-temp roast chicken with... stuffing?

    By jeniac42, November 27, 2005
    • 10 replies
    • 1.2k views
    • 
    • jeniac42
    • November 29, 2005

23. Stews - cooking time affecting flavor?

    By Magictofu, January 9, 2008
    • 0 replies
    • 1.2k views
    • 
    • Magictofu
    • January 9, 2008

24. black strawberries?

    By halloweencat, January 24, 2005
    • 5 replies
    • 1.2k views
    • 
    • halloweencat
    • January 24, 2005

25. Getting Coconut Rice Right

    By kangarool, April 15, 2005
    • 5 replies
    • 1.2k views
    • 
    • Rachel Perlow
    • April 15, 2005