Cooking

9,590 topics in this forum

1. Smoked Turkey stock

   By NewYorkTexan, January 31, 2005
   • 10 replies
   • 2k views
   • 
   • jsolomon
   • April 30, 2006

2. Julia Child - Sugar in Vinaigrette

   By PatyGirl, April 26, 2006
   • 22 replies
   • 5.2k views
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   • Hector
   • April 29, 2006

3. Lambs Quarters

   By Bond Girl, April 27, 2006
   • 14 replies
   • 3.3k views
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   • Bond Girl
   • April 29, 2006

4. Herb butters

   By kkeym, April 11, 2006
   • 18 replies
   • 2.8k views
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   • Pille
   • April 28, 2006

5. Holding bbq for service

   By ryangary, April 24, 2006
   • 6 replies
   • 2.7k views
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   • HKDave
   • April 28, 2006

6. I need new salads 1 2

   By PurpleDingo99, January 10, 2005
   • 44 replies
   • 6.1k views
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   • ayana
   • April 26, 2006

7. Sandwich Dinner 1 2

   By Chufi, April 17, 2006
   • 28 replies
   • 6.1k views
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   • Pam R
   • April 26, 2006

8. Rose water/ orange blossom water

   By debler, May 23, 2005
   • 21 replies
   • 7k views
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   • ScoopKW
   • April 25, 2006

9. Star Anise: a new flavor from an ancient land 1 2

   By Gifted Gourmet, January 31, 2006
   • 47 replies
   • 7.5k views
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   • Torrilin
   • April 25, 2006

10. Hearth Kit Oven Insert

    By Basilgirl, November 10, 2003
    • 12 replies
    • 7.7k views
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    • Torrilin
    • April 25, 2006

11. The Art of Broiling 1 2

    By helenas, April 14, 2003
    • 28 replies
    • 6.3k views
    • 
    • jsolomon
    • April 24, 2006

12. Fear of Flambe

    By Blue Heron, January 22, 2002
    • 19 replies
    • 10.4k views
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    • Smithy
    • April 22, 2006

13. Scallop Divers 1 2

    By johnnyd, June 9, 2005
    • 27 replies
    • 14.4k views
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    • ulterior epicure
    • April 22, 2006

14. My Food Photos From Easter

    By FatFrankNJ, April 20, 2006
    • 12 replies
    • 2.4k views
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    • racheld
    • April 21, 2006

15. Plastic Cookbook Holders

    By pedie, April 20, 2006
    • 5 replies
    • 1.9k views
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    • andiesenji
    • April 21, 2006

16. Does It Matter Who Cooks?

    By rich, April 20, 2006
    • 11 replies
    • 2.4k views
    • 
    • docsconz
    • April 20, 2006

17. Like Water For Chocolate, by Laura Esquivel 1 2

    By SethG, July 27, 2004
    • 27 replies
    • 12k views
    • 
    • juliachildish
    • April 18, 2006

18. Gunter Wilhelm knifes?

    By sirseb, April 18, 2006
    • 8 replies
    • 2.7k views
    • 
    • joiei
    • April 18, 2006

19. Question about ricotta filling for lasagna

    By viaChgo, April 17, 2006
    • 9 replies
    • 3.7k views
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    • Pontormo
    • April 18, 2006

20. Monkfish and worms..

    By kutsu, April 9, 2006
    • 21 replies
    • 20k views
    • 
    • Pan
    • April 18, 2006

21. Confit Geography

    By scott123, April 7, 2006
    • 6 replies
    • 2k views
    • 
    • Lynnette
    • April 17, 2006

22. I need a heck of a sandwich 1 2 3 4

    By PicnicChef, January 21, 2006
    • 87 replies
    • 13.1k views
    • 
    • JetLag
    • April 17, 2006

23. What a tzimmes

    By UnConundrum, April 9, 2006
    • 9 replies
    • 2.8k views
    • 
    • Swisskaese
    • April 17, 2006

24. Arpege Eggs with Maple Syrup 1 2

    By lizziee, January 3, 2003
    • 28 replies
    • 5.8k views
    • 
    • woodburner
    • April 16, 2006

25. Matzah Balls

    By Swisskaese, April 14, 2006
    • 10 replies
    • 4.5k views
    • 
    • silverbrow
    • April 15, 2006